Tropical Mix — Nutrition Facts & Ingredients
Per serving (1/4 Cup, 35 g): 150 calories. Per 100 g: 429 calories, 5.7 g protein, 20 g fat.
Nutrition Facts
Serving size1/4 Cup (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Banana Chips, Bananas, Cane Sugar, Coating Agent, Coconut, Coconut Oil, Color Retention, Dates, Dried Papaya, Dried Pineapple, Golden Raisins, Natural Banana Flavoring, Pakistan White Oat Flour, Papaya, Partially Hydrogenated Sunflower Oil With Added Tocopherols, Philippines, Pineapple, Processing Aid, Raisins, Raw Almonds, Raw Pecans, Raw Walnuts, Sri Lanka, Sulfite, Sunflower Oil, Thailand, Usa
Frequently asked questions
How many calories are in Tropical Mix?
Per 100 g of Tropical Mix there are 429 calories.
How much protein is in Tropical Mix?
Per 100 g of Tropical Mix there are 5.71 g protein.
How many carbohydrates are in Tropical Mix?
Per 100 g of Tropical Mix there are 62.86 g carbohydrates. Of which 42.86 g sugars.
How much sugar is in Tropical Mix?
Per 100 g of Tropical Mix there are 42.86 g sugars.
How much sodium (salt) is in Tropical Mix?
Per 100 g of Tropical Mix there are 43.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tropical Mix?
Per 100 g of Tropical Mix there are 5.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tropical Mix?
The main ingredients in Tropical Mix are: Banana Chips, Bananas, Cane Sugar, Coating Agent, Coconut.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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