Flatout

Flatout Light Italian Herb Flatbread — Nutrition Facts & Ingredients

UPC 688339923209 Manufacturer: Flatout Inc. Bread Updated Sep 27, 2026

Per serving (1 flatbread, 100 g): 176 calories. Per 100 g: 176 calories, 13.0 g protein, 2.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 flatbread (100g)

Amount per servingCalories
176
% Daily Value*
Total Fat 2.9g 4%
Saturated Fat 0.9g 4%
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 434mg 19%
Total Carbohydrate 42.3g 15%
Dietary Fiber 18.1g 65%
Total Sugars 0.6g
Includes 0g Added Sugars 0%
Protein 13.0g
Calcium 37mg 3%
Iron 2.5mg 14%
Potassium 321mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

176 calories in 100 g
Protein13.0 g
Carbohydrates42.3 g
Sugars0.6 g
Added sugars0 g
Dietary fiber18.1 g
Net carbs (carbohydrates minus fiber)24.2g
Fat2.9 g
Saturated fat0.9 g
Trans fat0.0 g
Cholesterol0 mg
Sodium434 mg
Calcium37 mg
Potassium321 mg
Iron2.5 mg

Where to buy

Search on Amazon for Flatout Light Italian Herb Flatbread

Prices and availability are set by the retailer.

Ingredients

Annatto Extract, Baking Soda, Basil, Black Pepper, Cellulose Gum, Contains 2% Or Less: Wheat Protein Isolate, Dehydrated Garlic, Enriched Wheat Flour, Folic Acid, Fumaric Acid, Guar Gum, Maltitol, Niacin, Oat Fiber, Oregano, Parsley, Potassium Sorbate And Sodium Propionate, Preservatives, Reduced Iron, Riboflavin, Salt, Seasoning, Sodium Acid Pyrophosphate, Soy Flour, Soybean Oil, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Flatout Light Italian Herb Flatbread?

Per 100 g of Flatout Light Italian Herb Flatbread there are 176 calories.

How much protein is in Flatout Light Italian Herb Flatbread?

Per 100 g of Flatout Light Italian Herb Flatbread there are 12.96 g protein.

How many carbohydrates are in Flatout Light Italian Herb Flatbread?

Per 100 g of Flatout Light Italian Herb Flatbread there are 42.3 g carbohydrates. Of which 0.59 g sugars.

How much sugar is in Flatout Light Italian Herb Flatbread?

Per 100 g of Flatout Light Italian Herb Flatbread there are 0.59 g sugars.

How much sodium (salt) is in Flatout Light Italian Herb Flatbread?

Per 100 g of Flatout Light Italian Herb Flatbread there are 434.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Flatout Light Italian Herb Flatbread?

Per 100 g of Flatout Light Italian Herb Flatbread there are 18.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Flatout Light Italian Herb Flatbread?

The main ingredients in Flatout Light Italian Herb Flatbread are: Annatto Extract, Baking Soda, Basil, Black Pepper, Cellulose Gum.

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Level of processing

5
Ultra-Processed
32 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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