SHURFINE

New York Style Cheesecake — Nutrition Facts & Ingredients

UPC 11161034247 Manufacturer: Topco Associates, Inc. Other Frozen Desserts Updated Sep 27, 2026

Calories
360per serving
Protein
4.4 gper 100 g
Carbs
35.4 gper 100 g
Fat
17.7 gper 100 g

Where to buy

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Per serving (1 SLICE, 113 g): 360 calories. Per 100 g: 319 calories, 4.4 g protein, 17.7 g fat.

Label highlights: High in saturated fat — 50% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (113g)

Amount per servingCalories
360
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 74.6mg 25%
Sodium 210mg 9%
Total Carbohydrate 40.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 28.0g
Protein 5.0g
Calcium 39.5mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

319 calories in 100 g
Protein4.4 g
Carbohydrates35.4 g
Sugars24.8 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)34.5g
Fat17.7 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol66 mg
Sodium186 mg
Calcium35 mg
Iron0.3 mg
Vitamin A133 mcg
Vitamin C0 mg

Where to buy New York Style Cheesecake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Beta Carotene, Calcium Disodium EDTA, Carob Bean Gum, Carrageenan, Cheese Culture, Citric Acid, Dextrose, Egg, Emulsifier, Enzyme, Folic Acid, Guar Gum, Honey, Liquid & Hydrogenated Soybean &/or Cottonseed Oil, Malted Barley Flour, Maltodextrin, Modified Food Starch, Modified Tapioca Starch, Molasses, Natural & Artificial Flavor, Nonfat Dry Milk, Partially Hydrogenated Soybean &/or Cottonseed Oil, Pasteurized Milk & Cream, Potassium Sorbate, Preservative, Protects Flavor, Riboflavin, Salt, Sodium Benzoate, Sodium Phosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Turmeric, Vegetable Mono & Diglycerides, Wheat Flour, Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 319 calories.

How much protein is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 4.42 g protein.

How many carbohydrates are in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 35.4 g carbohydrates. Of which 24.78 g sugars.

How much sugar is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 24.78 g sugars.

How much sodium (salt) is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 186.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New York Style Cheesecake?

Per 100 g of New York Style Cheesecake there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New York Style Cheesecake?

The main ingredients in New York Style Cheesecake are: Baking Soda, Beta Carotene, Calcium Disodium EDTA, Carob Bean Gum, Carrageenan.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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