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Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini

UPC 7789031985 Manufacturer: Wegmans Food Markets, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 110 g): 320 calories. Per 100 g: 291 calories, 12.7 g protein, 8.2 g fat.

Label highlights: High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (110g)

Amount per servingCalories
320
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 74.8mg 25%
Sodium 410mg 18%
Total Carbohydrate 48.0g 17%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 14.0g
Calcium 39.6mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

291 calories in 100 g
Protein12.7 g
Carbohydrates43.6 g
Sugars2.7 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)40.9g
Fat8.2 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol68 mg
Sodium373 mg
Calcium36 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini

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Ingredients

Bacterial Culture, Bay Leaves, Black Pepper, Canola Oil, Caraway Seeds, Coriander, Crushed Chilies, Dehydrated Onion, Enriched Durum Semolina, Fennel, Ferrous Sulfate, Filling, Folic Acid, Garlic Powder, Italian Sausage, Lipase, Liquid Whole Eggs, Microbial Enzymes, Milk, Niacin, Onion Powder, Parmesan Cheese, Pasta, Pork, Red Wine, Riboflavin, Rosemary, Salt, Spices, Steak Seasoning, Sunflower Oil, Thiamine Mononitrate, Toasted Wheat Crumbs, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini?

Per 100 g of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini there are 291 calories.

How much protein is in Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini?

Per 100 g of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini there are 12.73 g protein.

How many carbohydrates are in Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini?

Per 100 g of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini there are 43.64 g carbohydrates. Of which 2.73 g sugars.

How much sugar is in Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini?

Per 100 g of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini there are 2.73 g sugars.

How much sodium (salt) is in Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini?

Per 100 g of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini there are 373.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini?

Per 100 g of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini?

The main ingredients in Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini are: Bacterial Culture, Bay Leaves, Black Pepper, Canola Oil, Caraway Seeds.

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Level of processing

5
Ultra-Processed
35 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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