NUOVO PASTA

Roasted Ravioli, Pumpkin — Nutrition Facts & Ingredients

UPC 8006714402 Manufacturer: Delice De France Inc. Pasta by Shape & Type Updated Sep 27, 2026

Roasted Ravioli, Pumpkin
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 100 g): 210 calories. Per 100 g: 210 calories, 8 g protein, 4.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
210
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 160mg 7%
Total Carbohydrate 33g 12%
Dietary Fiber 3g 11%
Total Sugars 2g
Includes 1g Added Sugars 2%
Protein 8g
Vitamin D 0mcg 0%
Calcium 117mg 9%
Iron 1mg 6%
Potassium 161mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

210 calories in 100 g
Protein8 g
Carbohydrates33 g
Sugars2 g
Added sugars1 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)30.0g
Fat4.5 g
Saturated fat1 g
Trans fat0 g
Cholesterol15 mg
Sodium160 mg
Calcium117 mg
Potassium161 mg
Iron1 mg
Vitamin D0 mcg

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Ingredients

Allspice, Annatto Oil, Beta Carotene, Black Pepper, Breadcrumbs, Canola Oil, Cellulose, Cheese Cultures, Cinnamon, Clove, Eggs, Enzymes, Fiber, Filling: Pumpkin, Honey, Husk, Molasses, Mozzarella Cheese, Nutmeg, Parsley, Pasta: Wheat Flour, Pasteurized Part-skim Milk, Pasteurized Whole Milk, Plant And Vegetable Fibers, Psyllium, Ricotta Cheese, Sage, Salt, Sea Salt, Sugar, Vinegar, Water, Wheat Flour, White Pepper, Yeast

Frequently asked questions

How many calories are in Roasted Ravioli, Pumpkin?

Per 100 g of Roasted Ravioli, Pumpkin there are 210 calories.

How much protein is in Roasted Ravioli, Pumpkin?

Per 100 g of Roasted Ravioli, Pumpkin there are 8.0 g protein.

How many carbohydrates are in Roasted Ravioli, Pumpkin?

Per 100 g of Roasted Ravioli, Pumpkin there are 33.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Roasted Ravioli, Pumpkin?

Per 100 g of Roasted Ravioli, Pumpkin there are 2.0 g sugars.

How much sodium (salt) is in Roasted Ravioli, Pumpkin?

Per 100 g of Roasted Ravioli, Pumpkin there are 160.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Ravioli, Pumpkin?

Per 100 g of Roasted Ravioli, Pumpkin there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Ravioli, Pumpkin?

The main ingredients in Roasted Ravioli, Pumpkin are: Allspice, Annatto Oil, Beta Carotene, Black Pepper, Breadcrumbs.

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Level of processing

5
Ultra-Processed
35 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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