MEIJER

Macaroni & Cheese — Nutrition Facts & Ingredients

UPC 713733769389 Manufacturer: Meijer, Inc. Pasta Dinners Updated Sep 27, 2026

Per serving (2.5 ONZ, 70 g): 250 calories. Per 100 g: 357 calories, 12.9 g protein, 1.4 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 ONZ (70g)

Amount per servingCalories
250
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 590mg 26%
Total Carbohydrate -- --
Dietary Fiber 2.0g 7%
Total Sugars 6.0g
Protein 9.0g
Calcium 90.3mg 7%
Iron 2.4mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein12.9 g
Sugars8.6 g
Dietary fiber2.9 g
Fat1.4 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol7 mg
Sodium843 mg
Calcium129 mg
Iron3.4 mg

Where to buy

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Ingredients

Bleached Wheat Flour, Blue Cheese, Cheddar Cheese, Cheddar Cheese Sauce: Whey, Cheese Culture, Citric Acid, Cream, Cultured Milk, Durum Wheat Flour, Each Of The Following: Butter, Enriched Bleached Flour, Enriched Macaroni Product, Enzymes, Ferrous Sulfate, Folic Acid, I Disodium Phosphate, Iron, Lactic Acid, Milk, Modified Corn Starch, Niacin, Nonfat Milk, Preservative, Reduced Lactose Whey, Riboflavin, Rosemary Extract, Salt, Thiamine Mononitrate, Whole Wheat Flour, With Turmeric And Beta Carotene Added, Yeast Extract

Frequently asked questions

How many calories are in Macaroni & Cheese?

Per 100 g of Macaroni & Cheese there are 357 calories.

How much protein is in Macaroni & Cheese?

Per 100 g of Macaroni & Cheese there are 12.86 g protein.

How much sugar is in Macaroni & Cheese?

Per 100 g of Macaroni & Cheese there are 8.57 g sugars.

How much sodium (salt) is in Macaroni & Cheese?

Per 100 g of Macaroni & Cheese there are 843.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Macaroni & Cheese?

Per 100 g of Macaroni & Cheese there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Macaroni & Cheese?

The main ingredients in Macaroni & Cheese are: Bleached Wheat Flour, Blue Cheese, Cheddar Cheese, Cheddar Cheese Sauce: Whey, Cheese Culture.

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Level of processing

5
Ultra-Processed
31 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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