MAMA LYCHA

Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno

UPC 763441000915 Manufacturer: Gotera, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (4.5 ONZ, 128 g): 380 calories. Per 100 g: 297 calories, 13.3 g protein, 10.2 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.5 ONZ (128g)

Amount per servingCalories
380
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 34.6mg 12%
Sodium 370mg 16%
Total Carbohydrate 52.0g 19%
Dietary Fiber 7.0g 25%
Total Sugars 0g
Protein 17.0g
Vitamin D 0mcg 0%
Calcium 300mg 23%
Iron 5.4mg 30%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

297 calories in 100 g
Protein13.3 g
Carbohydrates40.6 g
Sugars0 g
Dietary fiber5.5 g
Net carbs (carbohydrates minus fiber)35.1g
Fat10.2 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol27 mg
Sodium289 mg
Calcium234 mg
Potassium0 mg
Iron4.2 mg
Vitamin D0 mcg

Where to buy Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno

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Ingredients

Annatto, Caramel Color, Cellulose Gum, Cheese Cultures, Chicken Bouillon, Chicken Fat, Citric Acid, Corn Flour, Corn Starch, Corn Treated With Hydrated Lime, Dehydrated Parsley, Disodium Guanylate, Disodium Inosinate, Dough, Enzymes, Filling: Low-moisture Part-skim Mozzarella Cheese, Fumaric Acid, Garlic, Green Pepper, Jalapeno Pepper, Maltodextrin, Monosodium Glutamate, Natural Flavors, Onions, Palm Oil, Paprika Oleoresin, Pasteurized Milk, Pork, Potassium Chloride, Powdered Cooked Chicken, Salt, Skim Milk, Sodium Propionate, Sugar, Sulfites, Tomatoes, Turmeric, Water

Frequently asked questions

How many calories are in Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno?

Per 100 g of Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno there are 297 calories.

How much protein is in Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno?

Per 100 g of Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno there are 13.28 g protein.

How many carbohydrates are in Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno?

Per 100 g of Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno there are 40.62 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno?

Per 100 g of Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno there are 0.0 g sugars.

How much sodium (salt) is in Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno?

Per 100 g of Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno there are 289.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno?

Per 100 g of Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno there are 5.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno?

The main ingredients in Pork, Cheese & Jalapeno Stuffed Corn Tortilla, Pork, Cheese & Jalapeno are: Annatto, Caramel Color, Cellulose Gum, Cheese Cultures, Chicken Bouillon.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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