Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar — Nutrition Facts & Ingredients
Per serving (4 pieces, 85 g): 50 calories. Per 100 g: 59 calories, 3.5 g protein, 1.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 pieces (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar
Prices and availability are set by the retailer.Ingredients
Broccoli, Butter, Cane Sugar, Cheddar Cheese, Cheddar Cheese Base, Cheese Culture, Citric Acid, Corn Oil, Cream, Enzyme, Enzymes, Food Starch Modified, Liquid Whole Eggs With Citric Acid, Methyl Cellulose, Milk With Vitamin D Added, Mustard Seed, Natural Flavors, Onion, Panko Bread Crumbs, Pasteurized Milk, Preservative, Salt, Sea Salt, Sodium Phosphate, Spices, Sugar, Sweet Cream, Tapioca Dextrin, Water, Wheat Flour, Whey, Whole Egg, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar?
Per 100 g of Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar there are 59 calories.
How much protein is in Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar?
Per 100 g of Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar there are 3.53 g protein.
How many carbohydrates are in Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar?
Per 100 g of Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar there are 8.24 g carbohydrates. Of which 1.18 g sugars.
How much sugar is in Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar?
Per 100 g of Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar there are 1.18 g sugars.
How much sodium (salt) is in Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar?
Per 100 g of Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar there are 529.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar?
Per 100 g of Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar?
The main ingredients in Broccoli & Cheddar Veggie Tots, Broccoli & Cheddar are: Broccoli, Butter, Cane Sugar, Cheddar Cheese, Cheddar Cheese Base.
Reviews
Similar products
TRADER JOE'S
Potato Pancakes
200Calories
5.3Protein
6.7Fat
VALLEY SELECT
Grade A Long Frozen Potatoes
143Calories
2.4Protein
4.8Fat
VALLEY SELECT
Grade A Long Frozen Potatoes
143Calories
2.4Protein
4.8Fat
MAIN STREET
Beer Battered Thick Cut Onion Rings
125Calories
2.1Protein
2.1Fat
SHURFINE
Regular French Fried Potatoes!
141Calories
2.4Protein
5.3Fat
CAVENDISH FARMS
Shoestring Cut Frozen French Fried Potatoes
141Calories
2.4Protein
4.1Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Stuffed Foods LLC
Nutrition facts for other products from Stuffed Foods LLC :
- Quinoa Veggie Burger
- Spinach, Kale And Mozzarella Ravioli
- Bacon Macaroni And Cheese
- Asiago Risotto Bites
- Buffalo Style Chicken And Blue Cheese Bites
- Roasted Chicken & Kale Ravioli With A Peppercorn Cheese Sauce