Chicken Enchilada Bake, Chicken — Nutrition Facts & Ingredients
Per serving (1 Entree, 255 g): 291 calories. Per 100 g: 114 calories, 8.2 g protein, 6.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
- Cholesterol: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Entree (255g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto, Arrowroot, Cauliflower, Cheddar Cheese, Cheese Culture, Cheese Cultures, Citric Acid Cauliflower Crust, Cooked Black Beans, Dried Ancho Chiles, Egg Whites, Enzymes, Extra Virgin Olive Oil, Garlic, Green Chiles, Green Onions, Jalapeno Peppers, Lime Juice Concentrate, Monterey Jack Cheese, Mozzarella, Onions, Pasteurized Milk, Potato Starch, Salt, Spices, Sweet Smoked Paprika, Tomatillos, Water, White Chicken Meat, Whole Milk
Frequently asked questions
How many calories are in Chicken Enchilada Bake, Chicken?
Per 100 g of Chicken Enchilada Bake, Chicken there are 114 calories.
How much protein is in Chicken Enchilada Bake, Chicken?
Per 100 g of Chicken Enchilada Bake, Chicken there are 8.24 g protein.
How many carbohydrates are in Chicken Enchilada Bake, Chicken?
Per 100 g of Chicken Enchilada Bake, Chicken there are 6.67 g carbohydrates. Of which 1.96 g sugars.
How much sugar is in Chicken Enchilada Bake, Chicken?
Per 100 g of Chicken Enchilada Bake, Chicken there are 1.96 g sugars.
How much sodium (salt) is in Chicken Enchilada Bake, Chicken?
Per 100 g of Chicken Enchilada Bake, Chicken there are 173.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Enchilada Bake, Chicken?
Per 100 g of Chicken Enchilada Bake, Chicken there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Enchilada Bake, Chicken?
The main ingredients in Chicken Enchilada Bake, Chicken are: Annatto, Arrowroot, Cauliflower, Cheddar Cheese, Cheese Culture.
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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