Green Beans — Nutrition Facts & Ingredients
- Calories
- 220per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 35.3 gper 100 g
Where to buy
Per serving (12 pieces, 85 g): 220 calories. Per 100 g: 259 calories, 3.5 g protein.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
Nutrition Facts
Serving size12 pieces (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Green Beans
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Baking Soda, Dextrin, Dextrose, Disodium Guanylate, Disodium Inosinate, Dough Conditioner, Dried Torula Yeast, Enriched Wheat Flour, Extractive Of Paprika, Extractive Of Turmeric With Soy Lecithin, Folic Acid, Garlic Powder, Leavening, Malted Barley Flour, Modified Food Starch, Modified Potato Starch, Niacin, Onion Powder, Palm Oil, Reduced Iron, Riboflavin, Rice Flour, Salt, Sodium Acid Pyrophosphate, Soybean Oil Canola Oil, Spice, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour, Whole Green Beans, Xanthan Gum, Yeast, Yellow Corn Flour
Frequently asked questions
How many calories are in Green Beans?
Per 100 g of Green Beans there are 259 calories.
How much protein is in Green Beans?
Per 100 g of Green Beans there are 3.53 g protein.
How many carbohydrates are in Green Beans?
Per 100 g of Green Beans there are 35.29 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Green Beans?
Per 100 g of Green Beans there are 3.53 g sugars.
How much sodium (salt) is in Green Beans?
Per 100 g of Green Beans there are 906.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Green Beans?
Per 100 g of Green Beans there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Green Beans?
The main ingredients in Green Beans are: Ascorbic Acid, Baking Soda, Dextrin, Dextrose, Disodium Guanylate.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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