BIMBO

Croissants — Nutrition Facts & Ingredients

UPC 74323082234 Manufacturer: Bimbo Bakeries USA, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Croissants
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 piece, 50 g): 170 calories. Per 100 g: 340 calories, 8 g protein, 18 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 piece (50g)

Amount per servingCalories
170
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 140mg 6%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Total Sugars 4g
Includes 4g Added Sugars 8%
Protein 4g
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

340 calories in 100 g
Protein8 g
Carbohydrates40 g
Sugars8 g
Added sugars8 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)38.0g
Fat18 g
Saturated fat9 g
Trans fat0 g
Cholesterol40 mg
Sodium280 mg
Calcium80 mg
Potassium0 mg
Iron2.2 mg
Vitamin D0 mcg

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Ingredients

Annatto Extract, Butter, Calcium Propionate, Canola Oil, Corn Starch, Dextrose, Eggs, Enrichment, Fava Bean, Fermented Wheat Flour, Folic Acid, Glazing Agent, Glycerin, Hydrogenated Palm Oil, Maltodextrin, Milk, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Palm Fractionated Palm Oil, Pea, Polyglycerol Esters Of Fatty Acids, Potato, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Propionate, Soy Lecithin, Sugar, Sunflower Oil, Sweet Cream, Thiamine Mononitrate, Vegetable Protein, Vegetable Shortening, Water, Wheat Flour, Wheat Gluten, Yeast, Zinc Oxide

Frequently asked questions

How many calories are in Croissants?

Per 100 g of Croissants there are 340 calories.

How much protein is in Croissants?

Per 100 g of Croissants there are 8.0 g protein.

How many carbohydrates are in Croissants?

Per 100 g of Croissants there are 40.0 g carbohydrates. Of which 8.0 g sugars.

How much sugar is in Croissants?

Per 100 g of Croissants there are 8.0 g sugars.

How much sodium (salt) is in Croissants?

Per 100 g of Croissants there are 280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Croissants?

Per 100 g of Croissants there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Croissants?

The main ingredients in Croissants are: Annatto Extract, Butter, Calcium Propionate, Canola Oil, Corn Starch.

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Level of processing

5
Ultra-Processed
40 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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