CHERRYVALE FARMS

Whole Grain Snack Bars, Banana Chocolate — Nutrition Facts & Ingredients

UPC 856096003247 Manufacturer: Cherryvale Farms Snack, Energy & Granola Bars Updated Sep 27, 2026

Calories
190per serving
Protein
6 gper 100 g
Carbs
60 gper 100 g
Fat
14 gper 100 g

Where to buy

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Per serving (1.8 ONZ, 50 g): 190 calories. Per 100 g: 380 calories, 6 g protein, 14 g fat.

Label highlights: High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.8 ONZ (50g)

Amount per servingCalories
190
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1.5g 8%
Trans Fat --
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 7%
Total Sugars 13g
Includes 11g Added Sugars 22%
Protein 3g
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 1.2mg 7%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

380 calories in 100 g
Protein6 g
Carbohydrates60 g
Sugars26 g
Added sugars22 g
Dietary fiber4 g
Net carbs (carbohydrates minus fiber)56.0g
Fat14 g
Saturated fat3 g
Cholesterol0 mg
Sodium180 mg
Calcium20 mg
Potassium220 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy Whole Grain Snack Bars, Banana Chocolate

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

An Emulsifier, Ascorbic Acid, Baking Powder, Baking Soda, Banana Puree, Bananas, Cane Sugar, Chocolate, Chocolate Chips, Cinnamon, Cocoa Butter, Cocoa Powder, Corn Starch, Folic Acid, Icing, Molasses, Monocalcium Phosphate, Natural Flavors, Natural Vanilla Extract, Natural Vanilla Flavor, Niacin, Non-gmo Canola Oil, Oat Bran, Oat Fiber, Palm Kernel Oil, Raisin Paste, Reduced Iron, Riboflavin, Salt, Sodium Alginate, Sorghum Flour, Soy Lecithin, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Unbleached Enriched Wheat Flour, Wheat Flour, Whole: Oats, Xanthum Gum

Frequently asked questions

How many calories are in Whole Grain Snack Bars, Banana Chocolate?

Per 100 g of Whole Grain Snack Bars, Banana Chocolate there are 380 calories.

How much protein is in Whole Grain Snack Bars, Banana Chocolate?

Per 100 g of Whole Grain Snack Bars, Banana Chocolate there are 6.0 g protein.

How many carbohydrates are in Whole Grain Snack Bars, Banana Chocolate?

Per 100 g of Whole Grain Snack Bars, Banana Chocolate there are 60.0 g carbohydrates. Of which 26.0 g sugars.

How much sugar is in Whole Grain Snack Bars, Banana Chocolate?

Per 100 g of Whole Grain Snack Bars, Banana Chocolate there are 26.0 g sugars.

How much sodium (salt) is in Whole Grain Snack Bars, Banana Chocolate?

Per 100 g of Whole Grain Snack Bars, Banana Chocolate there are 180.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Grain Snack Bars, Banana Chocolate?

Per 100 g of Whole Grain Snack Bars, Banana Chocolate there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Grain Snack Bars, Banana Chocolate?

The main ingredients in Whole Grain Snack Bars, Banana Chocolate are: An Emulsifier, Ascorbic Acid, Baking Powder, Baking Soda, Banana Puree.

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Level of processing

5
Ultra-Processed
39 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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