Hawaiian Spring Roll — Nutrition Facts & Ingredients
Per serving (346 GRM, 346 g): 650 calories. Per 100 g: 188 calories, 7.8 g protein, 5.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 98% DV (high at 20% DV or more)
- Cholesterol: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size346 GRM (346g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Avocado, Black Sesame Seed, Calcium Disodium EDTA, Caramel Color Xanthan Gum, Carlic Puree, Chile Peppers, Chili, Chili Pepper, Citric Acid, Crab Extract, Crab Flavor, Distilled Vinegar, Distilled Vinegar Potassium Sorbate And Sodium Bisulfite, Distilled Vinegar Soy Sauce, Dried Garlic, Dried Onions, Eggs, Eggyolks, Garlic, Ginger, Ginger Puree, Ginger Water, Glycine, Imitation Crab Surimi, Japanese Pepper, Lemon Juice Concentrate, Mango, Modified Corn Starch, Modified Tapioca Starch, Natural Color Carmine, Natural Flavore, Natural Flavorings, Orange Peel, Paprika, Preservative, Preservatives, Processed White Fish Meat, Rice Wrap, Salmon, Salt, Seaweed, Soybean Oil, Soybeans, Spice, Spices, Spicy Mayonnaise Soybean Oil, Spicy Powder, Sriracha, Sugar, Sugar Red Chili Garlic Paste, Sugar Salt, Sweet Chili Sauce, Tapioca Flour Rice Flour Water, Tuna, Vinegar Sugar, Water, Wheat, White Sesame Seed, Xanthan Gum
Frequently asked questions
How many calories are in Hawaiian Spring Roll?
Per 100 g of Hawaiian Spring Roll there are 188 calories.
How much protein is in Hawaiian Spring Roll?
Per 100 g of Hawaiian Spring Roll there are 7.8 g protein.
How many carbohydrates are in Hawaiian Spring Roll?
Per 100 g of Hawaiian Spring Roll there are 26.01 g carbohydrates. Of which 9.83 g sugars.
How much sugar is in Hawaiian Spring Roll?
Per 100 g of Hawaiian Spring Roll there are 9.83 g sugars.
How much sodium (salt) is in Hawaiian Spring Roll?
Per 100 g of Hawaiian Spring Roll there are 653.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hawaiian Spring Roll?
Per 100 g of Hawaiian Spring Roll there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hawaiian Spring Roll?
The main ingredients in Hawaiian Spring Roll are: Avocado, Black Sesame Seed, Calcium Disodium EDTA, Caramel Color Xanthan Gum, Carlic Puree.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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