KROGER

Traditional Macaroni Salad, Traditional — Nutrition Facts & Ingredients

UPC 11110033314 Manufacturer: The Kroger Co. Deli Salads Updated Sep 27, 2026

Traditional Macaroni Salad, Traditional
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
340per serving
Protein
2.9 gper 100 g
Carbs
25 gper 100 g
Fat
14.3 gper 100 g

Where to buy

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Per serving (2/3 cup, 140 g): 340 calories. Per 100 g: 243 calories, 2.9 g protein, 14.3 g fat.

Label highlights: High in sodium — 27% DV per serving High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (140g)

Amount per servingCalories
340
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 19.6mg 7%
Sodium 630mg 27%
Total Carbohydrate 35g 13%
Dietary Fiber 1.0g 3%
Total Sugars 11.0g
Includes 9.9g Added Sugars 20%
Protein 4.0g
Vitamin D 1.0mcg 5%
Calcium 19.6mg 2%
Iron 2.0mg 11%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

243 calories in 100 g
Protein2.9 g
Carbohydrates25 g
Sugars7.9 g
Added sugars7.1 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)24.3g
Fat14.3 g
Saturated fat2.1 g
Trans fat0 g
Cholesterol14 mg
Sodium450 mg
Calcium14 mg
Potassium93 mg
Iron1.4 mg
Vitamin D0.7 mcg

Where to buy Traditional Macaroni Salad, Traditional

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alum, Ascorbic Acid, Bell Peppers, Carrots, Celery, Celery Seed, Citric Acid, Cooked Enriched Macaroni, Cucumbers, Egg Yolks, Ferrous Sulfate, Folic Acid, Modified Cornstarch, Mustard Flour, Natural Flavors, Niacin, Onions, Paprika, Pickle Relish, Polysorbate 80, Potassium Sorbate And Sodium Benzoate, Preservatives, Riboflavin, Salad Dressing, Salt, Semolina Wheat, Sodium Ascorbate, Soybean Oil, Sugar, Thiamine Mononitrate, Turmeric, Vinegar, Water, Wheat, White Pepper, Xanthan Gum

Frequently asked questions

How many calories are in Traditional Macaroni Salad, Traditional?

Per 100 g of Traditional Macaroni Salad, Traditional there are 243 calories.

How much protein is in Traditional Macaroni Salad, Traditional?

Per 100 g of Traditional Macaroni Salad, Traditional there are 2.86 g protein.

How many carbohydrates are in Traditional Macaroni Salad, Traditional?

Per 100 g of Traditional Macaroni Salad, Traditional there are 25.0 g carbohydrates. Of which 7.86 g sugars.

How much sugar is in Traditional Macaroni Salad, Traditional?

Per 100 g of Traditional Macaroni Salad, Traditional there are 7.86 g sugars.

How much sodium (salt) is in Traditional Macaroni Salad, Traditional?

Per 100 g of Traditional Macaroni Salad, Traditional there are 450.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Macaroni Salad, Traditional?

Per 100 g of Traditional Macaroni Salad, Traditional there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Macaroni Salad, Traditional?

The main ingredients in Traditional Macaroni Salad, Traditional are: Alum, Ascorbic Acid, Bell Peppers, Carrots, Celery.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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