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Walnut & Pistachio Flavored Muffins, Walnut & Pistachio — Nutrition Facts & Ingredients

UPC 681131080408 Manufacturer: Wal-Mart Stores, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (1 MUFFIN, 99 g): 370 calories. Per 100 g: 374 calories, 6.1 g protein, 19.2 g fat.

Label highlights: High in added sugars — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 MUFFIN (99g)

Amount per servingCalories
370
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 55.4mg 18%
Sodium 300mg 13%
Total Carbohydrate 45.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 26.0g
Includes 25.0g Added Sugars 50%
Protein 6.0g
Vitamin D 0.2mcg 1%
Calcium 29.7mg 2%
Iron 1.7mg 9%
Potassium 90.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

374 calories in 100 g
Protein6.1 g
Carbohydrates45.5 g
Sugars26.3 g
Added sugars25.3 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)44.5g
Fat19.2 g
Saturated fat3.0 g
Trans fat0 g
Cholesterol56 mg
Sodium303 mg
Calcium30 mg
Potassium91 mg
Iron1.7 mg
Vitamin D0.2 mcg

Where to buy Walnut & Pistachio Flavored Muffins, Walnut & Pistachio

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Ingredients

Bacterial Culture, Baking Soda, Blue 1, Buttermilk, Cellulose Gum, Chopped Pistachios, Citric Acid, Dextrose, Dry Buttermilk, Eggs, Enriched Wheat Flour, Folic Acid, Leavening, Milk, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean And / Or Canola Oil, Sugar, Thiamine Mononitrate, Walnuts, Water, Wheat Flour, Whey, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Walnut & Pistachio Flavored Muffins, Walnut & Pistachio?

Per 100 g of Walnut & Pistachio Flavored Muffins, Walnut & Pistachio there are 374 calories.

How much protein is in Walnut & Pistachio Flavored Muffins, Walnut & Pistachio?

Per 100 g of Walnut & Pistachio Flavored Muffins, Walnut & Pistachio there are 6.06 g protein.

How many carbohydrates are in Walnut & Pistachio Flavored Muffins, Walnut & Pistachio?

Per 100 g of Walnut & Pistachio Flavored Muffins, Walnut & Pistachio there are 45.45 g carbohydrates. Of which 26.26 g sugars.

How much sugar is in Walnut & Pistachio Flavored Muffins, Walnut & Pistachio?

Per 100 g of Walnut & Pistachio Flavored Muffins, Walnut & Pistachio there are 26.26 g sugars.

How much sodium (salt) is in Walnut & Pistachio Flavored Muffins, Walnut & Pistachio?

Per 100 g of Walnut & Pistachio Flavored Muffins, Walnut & Pistachio there are 303.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Walnut & Pistachio Flavored Muffins, Walnut & Pistachio?

Per 100 g of Walnut & Pistachio Flavored Muffins, Walnut & Pistachio there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Walnut & Pistachio Flavored Muffins, Walnut & Pistachio?

The main ingredients in Walnut & Pistachio Flavored Muffins, Walnut & Pistachio are: Bacterial Culture, Baking Soda, Blue 1, Buttermilk, Cellulose Gum.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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