Biscuits — Nutrition Facts & Ingredients
Per serving (1 biscuit, 94 g): 300 calories. Per 100 g: 319 calories, 6.4 g protein, 14.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 biscuit (94g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
As Preservatives, Baking Powder, Baking Soda, Beta Carotene, Butter Blend, Buttermilk, Citric Acid, Conatins Natural Flavor, Corn Starch, Cream, Cultured Lowfat Milk, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Monocalcium Phosphate, Niacin, Palm And Palm Kernel Oil, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Aluminum Sulfate, Sodium Benzoate And Potassium Sorbate, Sodium Citrate, Soybean Oil, Sugar, Thiamine Mononitrate, Unsalted Butter, Vegetable Oil Blend, Vitamin A Palmitate, Vitamin A Palmitate Added, Vitamin D3, Wheat Flour
Frequently asked questions
How many calories are in Biscuits?
Per 100 g of Biscuits there are 319 calories.
How much protein is in Biscuits?
Per 100 g of Biscuits there are 6.38 g protein.
How many carbohydrates are in Biscuits?
Per 100 g of Biscuits there are 43.62 g carbohydrates. Of which 5.32 g sugars.
How much sugar is in Biscuits?
Per 100 g of Biscuits there are 5.32 g sugars.
How much sodium (salt) is in Biscuits?
Per 100 g of Biscuits there are 479.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Biscuits?
Per 100 g of Biscuits there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Biscuits?
The main ingredients in Biscuits are: As Preservatives, Baking Powder, Baking Soda, Beta Carotene, Butter Blend.
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