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Chocolate Flavored Cake, Chocolate — Nutrition Facts & Ingredients

UPC 78742241593 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Chocolate Flavored Cake, Chocolate
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cake, 68 g): 260 calories. Per 100 g: 382 calories, 4.4 g protein, 13.2 g fat.

Label highlights: High in added sugars — 48% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 48% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cake (68g)

Amount per servingCalories
260
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 240mg 10%
Total Carbohydrate 41.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 25.0g
Includes 24.0g Added Sugars 48%
Protein 3.0g
Vitamin D 0.1mcg 1%
Calcium 19.7mg 2%
Iron 2.1mg 12%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

382 calories in 100 g
Protein4.4 g
Carbohydrates60.3 g
Sugars36.8 g
Added sugars35.3 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)58.8g
Fat13.2 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol22 mg
Sodium353 mg
Calcium29 mg
Potassium191 mg
Iron3.1 mg
Vitamin D0.1 mcg

Where to buy

Search on Amazon for Chocolate Flavored Cake, Chocolate

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Baking Soda, Brown Sugar, Calcium Acetate, Citric Acid, Cocoa Processed With Alkali, Disodium Phosphate, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Enzymes, Flour, Folic Acid, Guar Gum, Leavening, Modified Tapioca And Corn Starch, Modified Whey, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Soybean Oils, Polysorbate 60, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, TBHQ, The Following: Invert Sugar, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Gluten, Wheat Starch, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Chocolate Flavored Cake, Chocolate?

Per 100 g of Chocolate Flavored Cake, Chocolate there are 382 calories.

How much protein is in Chocolate Flavored Cake, Chocolate?

Per 100 g of Chocolate Flavored Cake, Chocolate there are 4.41 g protein.

How many carbohydrates are in Chocolate Flavored Cake, Chocolate?

Per 100 g of Chocolate Flavored Cake, Chocolate there are 60.29 g carbohydrates. Of which 36.76 g sugars.

How much sugar is in Chocolate Flavored Cake, Chocolate?

Per 100 g of Chocolate Flavored Cake, Chocolate there are 36.76 g sugars.

How much sodium (salt) is in Chocolate Flavored Cake, Chocolate?

Per 100 g of Chocolate Flavored Cake, Chocolate there are 353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Flavored Cake, Chocolate?

Per 100 g of Chocolate Flavored Cake, Chocolate there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Flavored Cake, Chocolate?

The main ingredients in Chocolate Flavored Cake, Chocolate are: Ascorbic Acid, Baking Soda, Brown Sugar, Calcium Acetate, Citric Acid.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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