DIAMOND BAKERY

Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach — Nutrition Facts & Ingredients

UPC 73218349209 Manufacturer: Diamond Bakery Co., Ltd. Cookies & Biscuits Updated Sep 27, 2026

Per serving (3 cookies, 34 g): 170 calories. Per 100 g: 500 calories, 5.9 g protein, 32.4 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 cookies (34g)

Amount per servingCalories
170
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 85mg 4%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Includes 6.0g Added Sugars 12%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 3.1mg 0%
Iron 1mg 6%
Potassium 3.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein5.9 g
Carbohydrates50 g
Sugars17.6 g
Added sugars17.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Fat32.4 g
Saturated fat17.6 g
Trans fat0 g
Cholesterol74 mg
Sodium250 mg
Calcium9 mg
Potassium9 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach

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Ingredients

Ascorbic Acid, Baking Soda, Butter, Carrageenan Gum, Citric Acid, Contains Less Than 2%: Peach Puree, Cream, Enriched Flour Bleached, Ethyl Alcohol, FD&C Yellow #6, Flavoring, Folic Acid, Glycerine, High Fructose Corn Syrup, Macadamia Nuts, Malic Acid, Modified Food Starch, Natural Flavors, Niacin, Peach, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Sugar, Sunflower Oil, Thiamine Mononitrate, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach?

Per 100 g of Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach there are 500 calories.

How much protein is in Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach?

Per 100 g of Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach there are 5.88 g protein.

How many carbohydrates are in Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach?

Per 100 g of Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach there are 50.0 g carbohydrates. Of which 17.65 g sugars.

How much sugar is in Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach?

Per 100 g of Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach there are 17.65 g sugars.

How much sodium (salt) is in Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach?

Per 100 g of Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach?

Per 100 g of Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach?

The main ingredients in Peach Hawaiian Shortbread Macadamia Nut Cookies, Peach are: Ascorbic Acid, Baking Soda, Butter, Carrageenan Gum, Citric Acid.

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