H-E-B

Broccoli & Cheddar Soup, Broccoli & Cheddar — Nutrition Facts & Ingredients

UPC 41220888795 Manufacturer: H E Butt Grocery Company Other Soups Updated Sep 27, 2026

Broccoli & Cheddar Soup, Broccoli & Cheddar
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 245 g): 260 calories. Per 100 g: 106 calories, 3.7 g protein, 6.9 g fat.

Label highlights: High in sodium — 34% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
260
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 11g 55%
Trans Fat 0.5g
Cholesterol 58.8mg 20%
Sodium 779mg 34%
Total Carbohydrate 17.0g 6%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 1.0g Added Sugars 2%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 211mg 16%
Iron 0.4mg 2%
Potassium 350mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein3.7 g
Carbohydrates6.9 g
Sugars2.0 g
Added sugars0.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)6.1g
Fat6.9 g
Saturated fat4.5 g
Trans fat0.2 g
Cholesterol24 mg
Sodium318 mg
Calcium86 mg
Potassium143 mg
Iron0.2 mg
Vitamin D0 mcg

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Ingredients

Annatto, Broccoli, Butter, Carrots, Cheddar Cheese, Cheese Culture, Chicken, Chicken Base, Chicken Broth, Corn Starch, Cream, Dextrose, Distilled Vinegar, Enzymes, Lactic Acid, Light Cream, Milkfat, Natural Flavors, Nisin Preparation And Spices, Pasteurized Milk, Rendered Chicken Fat, Safflower Oil, Salt, Skim Milk, Sodium Citrate, Sugar, Turmeric, Water, Wheat Flour, Whey, Whey Protein Concentrate

Frequently asked questions

How many calories are in Broccoli & Cheddar Soup, Broccoli & Cheddar?

Per 100 g of Broccoli & Cheddar Soup, Broccoli & Cheddar there are 106 calories.

How much protein is in Broccoli & Cheddar Soup, Broccoli & Cheddar?

Per 100 g of Broccoli & Cheddar Soup, Broccoli & Cheddar there are 3.67 g protein.

How many carbohydrates are in Broccoli & Cheddar Soup, Broccoli & Cheddar?

Per 100 g of Broccoli & Cheddar Soup, Broccoli & Cheddar there are 6.94 g carbohydrates. Of which 2.04 g sugars.

How much sugar is in Broccoli & Cheddar Soup, Broccoli & Cheddar?

Per 100 g of Broccoli & Cheddar Soup, Broccoli & Cheddar there are 2.04 g sugars.

How much sodium (salt) is in Broccoli & Cheddar Soup, Broccoli & Cheddar?

Per 100 g of Broccoli & Cheddar Soup, Broccoli & Cheddar there are 318.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Broccoli & Cheddar Soup, Broccoli & Cheddar?

Per 100 g of Broccoli & Cheddar Soup, Broccoli & Cheddar there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Broccoli & Cheddar Soup, Broccoli & Cheddar?

The main ingredients in Broccoli & Cheddar Soup, Broccoli & Cheddar are: Annatto, Broccoli, Butter, Carrots, Cheddar Cheese.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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