AUNT MILLIE'S

Country Buttermilk Bread, Country Buttermilk — Nutrition Facts & Ingredients

UPC 71314102001 Manufacturer: Perfection Bakeries, Inc. Breads & Buns Updated Sep 27, 2026

Country Buttermilk Bread, Country Buttermilk
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
90per serving
Protein
9.1 gper 100 g
Carbs
54.5 gper 100 g
Fat
3.0 gper 100 g

Where to buy

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Per serving (1 slice, 33 g): 90 calories. Per 100 g: 273 calories, 9.1 g protein, 3.0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 slice (33g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Includes 1.0g Added Sugars 2%
Protein 3g
Vitamin D 0mcg 0%
Calcium 20.1mg 2%
Iron 1mg 6%
Potassium 39.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

273 calories in 100 g
Protein9.1 g
Carbohydrates54.5 g
Sugars6.1 g
Added sugars3 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)51.5g
Fat3.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium515 mg
Calcium61 mg
Potassium121 mg
Iron3.0 mg
Vitamin D0 mcg

Where to buy Country Buttermilk Bread, Country Buttermilk

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Buttermilk, Calcium Sulfate, Citric Acid, Cultured Wheat Flour, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, May Be Topped With Flour, Monoglycerides, Niacin, Potato Flakes, Reduced Iron, Riboflavin, Salt, Sesame, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Unbleached Wheat Flour, Vinegar, Water, Wheat Starch, Yeast

Frequently asked questions

How many calories are in Country Buttermilk Bread, Country Buttermilk?

Per 100 g of Country Buttermilk Bread, Country Buttermilk there are 273 calories.

How much protein is in Country Buttermilk Bread, Country Buttermilk?

Per 100 g of Country Buttermilk Bread, Country Buttermilk there are 9.09 g protein.

How many carbohydrates are in Country Buttermilk Bread, Country Buttermilk?

Per 100 g of Country Buttermilk Bread, Country Buttermilk there are 54.55 g carbohydrates. Of which 6.06 g sugars.

How much sugar is in Country Buttermilk Bread, Country Buttermilk?

Per 100 g of Country Buttermilk Bread, Country Buttermilk there are 6.06 g sugars.

How much sodium (salt) is in Country Buttermilk Bread, Country Buttermilk?

Per 100 g of Country Buttermilk Bread, Country Buttermilk there are 515.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Country Buttermilk Bread, Country Buttermilk?

Per 100 g of Country Buttermilk Bread, Country Buttermilk there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Country Buttermilk Bread, Country Buttermilk?

The main ingredients in Country Buttermilk Bread, Country Buttermilk are: Ascorbic Acid, Buttermilk, Calcium Sulfate, Citric Acid, Cultured Wheat Flour.

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Level of processing

4
Highly Processed
25 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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