MOLLY'S BAKE HOUSE

Molly's Bake House Fruit Strip, 16 Oz — Nutrition Facts & Ingredients

UPC 736613740100 Manufacturer: S G F W Bakers Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
210per serving
Protein
5.3 gper 100 g
Carbs
56.1 gper 100 g
Fat
14.0 gper 100 g

Where to buy

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Per serving (2 oz (57g), 57 g): 210 calories. Per 100 g: 368 calories, 5.3 g protein, 14.0 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 oz (57g) (57g)

Amount per servingCalories
210
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 10.3mg 3%
Sodium 84.9mg 4%
Total Carbohydrate 32g 12%
Dietary Fiber 2.0g 7%
Total Sugars 16g
Includes 12.0g Added Sugars 24%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 30.2mg 2%
Iron 0.9mg 5%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

368 calories in 100 g
Protein5.3 g
Carbohydrates56.1 g
Sugars28.1 g
Added sugars21.1 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)52.6g
Fat14.0 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol18 mg
Sodium149 mg
Calcium53 mg
Potassium35 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy Molly's Bake House Fruit Strip, 16 Oz

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Aluminum Free, Annatto, Apple & Apricot Puree, Baking Powder, Black Carrot, Calcium Citrate, Cinnamon, Citric Acid, Corn Syrup, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Gellan Gum, Guar Gum, Instant Starch, Lactic Acid, Malted Barley Flour, Milk Substitute, Natural Flavors, Niacin, Palm & Cottonseed Soybean Oil, Pectin, Propylene Glycol, Raisins, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Soy Protein Concentrate, Sugar, Tapioca, Thiamine Mononitrate, Vital Wheat Gluten, Walnuts, Water, Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Molly's Bake House Fruit Strip, 16 Oz?

Per 100 g of Molly's Bake House Fruit Strip, 16 Oz there are 368 calories.

How much protein is in Molly's Bake House Fruit Strip, 16 Oz?

Per 100 g of Molly's Bake House Fruit Strip, 16 Oz there are 5.26 g protein.

How many carbohydrates are in Molly's Bake House Fruit Strip, 16 Oz?

Per 100 g of Molly's Bake House Fruit Strip, 16 Oz there are 56.14 g carbohydrates. Of which 28.07 g sugars.

How much sugar is in Molly's Bake House Fruit Strip, 16 Oz?

Per 100 g of Molly's Bake House Fruit Strip, 16 Oz there are 28.07 g sugars.

How much sodium (salt) is in Molly's Bake House Fruit Strip, 16 Oz?

Per 100 g of Molly's Bake House Fruit Strip, 16 Oz there are 149.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Molly's Bake House Fruit Strip, 16 Oz?

Per 100 g of Molly's Bake House Fruit Strip, 16 Oz there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Molly's Bake House Fruit Strip, 16 Oz?

The main ingredients in Molly's Bake House Fruit Strip, 16 Oz are: Aluminum Free, Annatto, Apple & Apricot Puree, Baking Powder, Black Carrot.

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Level of processing

5
Ultra-Processed
39 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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