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Pumpkin Creme Pie, Pumpkin Creme — Nutrition Facts & Ingredients

UPC 681131248266 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
449per serving
Protein
2.5 gper 100 g
Carbs
30.3 gper 100 g
Fat
10.6 gper 100 g

Where to buy

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Per serving (1 PIE, 198 g): 449 calories. Per 100 g: 227 calories, 2.5 g protein, 10.6 g fat.

Label highlights: High in saturated fat — 60% DV per serving High in added sugars — 60% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 60% DV (high at 20% DV or more)
  • Added sugars: 60% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIE (198g)

Amount per servingCalories
449
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 75.2mg 25%
Sodium 420mg 18%
Total Carbohydrate 60.0g 22%
Dietary Fiber 1.0g 4%
Total Sugars 44.0g
Includes 30.1g Added Sugars 60%
Protein 5.0g
Vitamin D 2.0mcg 10%
Calcium 131mg 10%
Iron 1.0mg 6%
Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

227 calories in 100 g
Protein2.5 g
Carbohydrates30.3 g
Sugars22.2 g
Added sugars15.2 g
Dietary fiber0.5 g
Net carbs (carbohydrates minus fiber)29.8g
Fat10.6 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol38 mg
Sodium212 mg
Calcium66 mg
Potassium86 mg
Iron0.5 mg
Vitamin D1 mcg

Where to buy Pumpkin Creme Pie, Pumpkin Creme

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Beta Carotene, Canola Oil, Cellulose Gum, Cream, Dextrose, Disodium Phosphate, Each Of The Following: Salt, Egg Yolks, Food Starch Modified, Fully Hydrogenated Coconut Oil, Fully Hydrogenated Palm Kernel Oil, Graham Crumbs, Guar Gum, Half-&-half, High Fructose Corn Syrup, Honey, Locust Bean Gum, Milk, Natural And Artificial Flavor, Palm Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Pumpkin, Salt, Sodium Citrate, Soy Lecithin, Soybean Oil, Spices, Sugar, Vegetable Shortening, Water, Wheat Flour, Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Pumpkin Creme Pie, Pumpkin Creme?

Per 100 g of Pumpkin Creme Pie, Pumpkin Creme there are 227 calories.

How much protein is in Pumpkin Creme Pie, Pumpkin Creme?

Per 100 g of Pumpkin Creme Pie, Pumpkin Creme there are 2.53 g protein.

How many carbohydrates are in Pumpkin Creme Pie, Pumpkin Creme?

Per 100 g of Pumpkin Creme Pie, Pumpkin Creme there are 30.3 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Pumpkin Creme Pie, Pumpkin Creme?

Per 100 g of Pumpkin Creme Pie, Pumpkin Creme there are 22.22 g sugars.

How much sodium (salt) is in Pumpkin Creme Pie, Pumpkin Creme?

Per 100 g of Pumpkin Creme Pie, Pumpkin Creme there are 212.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Creme Pie, Pumpkin Creme?

Per 100 g of Pumpkin Creme Pie, Pumpkin Creme there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Creme Pie, Pumpkin Creme?

The main ingredients in Pumpkin Creme Pie, Pumpkin Creme are: Baking Soda, Beta Carotene, Canola Oil, Cellulose Gum, Cream.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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