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Cheese Lasagna, Cheese — Nutrition Facts & Ingredients

UPC 51328700103 Manufacturer: Alle Processing Corp Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (10 oz. (283g), 283 g): 501 calories. Per 100 g: 177 calories, 7.1 g protein, 4.2 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10 oz. (283g) (283g)

Amount per servingCalories
501
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 34.0mg 11%
Sodium 620mg 27%
Total Carbohydrate 72.0g 26%
Dietary Fiber 1.1g 4%
Total Sugars 9.0g
Includes 2.0g Added Sugars 4%
Protein 20.0g
Vitamin D 2.8mcg 14%
Calcium 473mg 36%
Iron 3mg 17%
Potassium 331mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

177 calories in 100 g
Protein7.1 g
Carbohydrates25.4 g
Sugars3.2 g
Added sugars0.7 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)25.0g
Fat4.2 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol12 mg
Sodium219 mg
Calcium167 mg
Potassium117 mg
Iron1.1 mg
Vitamin D1 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

American Cheese, Black Pepper, Cheese Cultrues, Citric Acid, Cream, Enzymes, Folic Acid, Granulated Garlic, Granulated Onions, Hydrolyzed Soy Protein, Iron, Lasagna, Lecithin, Modified Food Starch, Nacin, Onions, Pasteurized Milk, Riboflavin, Salt, Semolina Wheat, Sodium Citrate, Sorbic Acid, Soybean Oil, Spices & Flavorings, Sugar, Thiamin Monoitrate, Titanium Dioxide, Tomato Paste, Tomatoes, Water

Frequently asked questions

How many calories are in Cheese Lasagna, Cheese?

Per 100 g of Cheese Lasagna, Cheese there are 177 calories.

How much protein is in Cheese Lasagna, Cheese?

Per 100 g of Cheese Lasagna, Cheese there are 7.07 g protein.

How many carbohydrates are in Cheese Lasagna, Cheese?

Per 100 g of Cheese Lasagna, Cheese there are 25.44 g carbohydrates. Of which 3.18 g sugars.

How much sugar is in Cheese Lasagna, Cheese?

Per 100 g of Cheese Lasagna, Cheese there are 3.18 g sugars.

How much sodium (salt) is in Cheese Lasagna, Cheese?

Per 100 g of Cheese Lasagna, Cheese there are 219.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Lasagna, Cheese?

Per 100 g of Cheese Lasagna, Cheese there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Lasagna, Cheese?

The main ingredients in Cheese Lasagna, Cheese are: American Cheese, Black Pepper, Cheese Cultrues, Citric Acid, Cream.

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Level of processing

5
Ultra-Processed
30 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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