REISMAN'S

Vanilla Rugelach, Vanilla — Nutrition Facts & Ingredients

UPC 78619000384 Manufacturer: Reisman Bros Bakery Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (2 oz, 57 g): 240 calories. Per 100 g: 421 calories, 7.0 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 oz (57g)

Amount per servingCalories
240
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 45.0mg 15%
Sodium 70.1mg 3%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 12.0g
Includes 11.0g Added Sugars 22%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 70.1mg 5%
Iron 1.2mg 7%
Potassium 30.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

421 calories in 100 g
Protein7.0 g
Carbohydrates50.9 g
Sugars21.1 g
Added sugars19.3 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)49.1g
Fat21.1 g
Saturated fat10.5 g
Trans fat0 g
Cholesterol79 mg
Sodium123 mg
Calcium123 mg
Potassium53 mg
Iron2.1 mg
Vitamin D0 mcg

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Ingredients

Agar, Bavarian Cream, Caramel Color, Carrageenan, Corn Syrup, Corn Syrup And Salt, Enriched Wheat Flour, Esl, FD&C Yellow #5 And #6, Flour, Folic Acid, Glycerol, Guar Gum, Iron, Locust Bean Gum, Malted Barley, Margarine, Modified Food Starch, Monoglycerides, Nat And Art Flavors, Natural And Artificial Flavors And Colors, Niacin, Palm Oil, Potassium Bromate, Potassium Chloride, Potassium Sorbate And Sodium Benzoate, Propylene Glycol, Riboflavin, Salt, Sodium Acid Sulfate, Soybean And Palm Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vanilla Flavor, Vegetable Gum, Water, Wheat Flour, Whole Eggs, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Vanilla Rugelach, Vanilla?

Per 100 g of Vanilla Rugelach, Vanilla there are 421 calories.

How much protein is in Vanilla Rugelach, Vanilla?

Per 100 g of Vanilla Rugelach, Vanilla there are 7.02 g protein.

How many carbohydrates are in Vanilla Rugelach, Vanilla?

Per 100 g of Vanilla Rugelach, Vanilla there are 50.88 g carbohydrates. Of which 21.05 g sugars.

How much sugar is in Vanilla Rugelach, Vanilla?

Per 100 g of Vanilla Rugelach, Vanilla there are 21.05 g sugars.

How much sodium (salt) is in Vanilla Rugelach, Vanilla?

Per 100 g of Vanilla Rugelach, Vanilla there are 123.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Rugelach, Vanilla?

Per 100 g of Vanilla Rugelach, Vanilla there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Rugelach, Vanilla?

The main ingredients in Vanilla Rugelach, Vanilla are: Agar, Bavarian Cream, Caramel Color, Carrageenan, Corn Syrup.

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Level of processing

5
Ultra-Processed
41 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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