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New York-Style Cheesecake, New York-Style — Nutrition Facts & Ingredients

UPC 85239092019 Manufacturer: Target Stores Other Frozen Desserts Updated Sep 27, 2026

Calories
440per serving
Protein
5.9 gper 100 g
Carbs
29.4 gper 100 g
Fat
25.2 gper 100 g

Where to buy

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Per serving (1/5 CAKE, 119 g): 440 calories. Per 100 g: 370 calories, 5.9 g protein, 25.2 g fat.

Label highlights: High in saturated fat — 85% DV per serving High in added sugars — 50% DV per serving High in cholesterol — 48% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 85% DV (high at 20% DV or more)
  • Added sugars: 50% DV (high at 20% DV or more)
  • Cholesterol: 48% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/5 CAKE (119g)

Amount per servingCalories
440
% Daily Value*
Total Fat 30g 38%
Saturated Fat 17.0g 85%
Trans Fat 1.5g
Cholesterol 145mg 48%
Sodium 330mg 14%
Total Carbohydrate 35.0g 13%
Dietary Fiber 1.0g 3%
Total Sugars 27.0g
Includes 25.0g Added Sugars 50%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 70.2mg 5%
Iron 0.7mg 4%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

370 calories in 100 g
Protein5.9 g
Carbohydrates29.4 g
Sugars22.7 g
Added sugars21 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)28.6g
Fat25.2 g
Saturated fat14.3 g
Trans fat1.3 g
Cholesterol122 mg
Sodium277 mg
Calcium59 mg
Potassium101 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy New York-Style Cheesecake, New York-Style

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Brown Sugar, Carob Bean Gum, Carrageenan, Cheese Culture, Cream, Cream Cheese, Dextrose, Eggs, Enriched Wheat Flour, Folic Acid, Graham Cracker Crumb, Graham Flour, Guar Gum, Honey, Lemon Juice Concentrate, Lemon Oil, Milk, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Pasteurized Milk And Cream, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate, Vanilla Bean Extractives, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 370 calories.

How much protein is in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 5.88 g protein.

How many carbohydrates are in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 29.41 g carbohydrates. Of which 22.69 g sugars.

How much sugar is in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 22.69 g sugars.

How much sodium (salt) is in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 277.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New York-Style Cheesecake, New York-Style?

Per 100 g of New York-Style Cheesecake, New York-Style there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New York-Style Cheesecake, New York-Style?

The main ingredients in New York-Style Cheesecake, New York-Style are: Baking Soda, Brown Sugar, Carob Bean Gum, Carrageenan, Cheese Culture.

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Level of processing

5
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33 ingredients · 7 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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