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Caramel Apple Crumble Pie, Caramel Apple — Nutrition Facts & Ingredients

UPC 85239120897 Manufacturer: Target Stores Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
360per serving
Protein
2.2 gper 100 g
Carbs
38.2 gper 100 g
Fat
11.8 gper 100 g

Where to buy

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Per serving (1/10 pie, 136 g): 360 calories. Per 100 g: 265 calories, 2.2 g protein, 11.8 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/10 pie (136g)

Amount per servingCalories
360
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 52.0g 19%
Dietary Fiber 1.0g 3%
Total Sugars 26.0g
Includes 19.0g Added Sugars 38%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 20.4mg 2%
Iron 2.0mg 11%
Potassium 122mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

265 calories in 100 g
Protein2.2 g
Carbohydrates38.2 g
Sugars19.1 g
Added sugars14 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)37.5g
Fat11.8 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol0 mg
Sodium99 mg
Calcium15 mg
Potassium90 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Caramel Apple Crumble Pie, Caramel Apple

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Apple Cider Vinegar, Apples, Ascorbic Acid, Butter, Calcium Propionate, Caramel, Carob Bean Gum, Carrageenan, Cellulose Gum, Cinnamon, Citric Acid, Coconut Oil, Corn Starch, Corn Syrup, Cream, Dextrose, Disodium Phosphate, Enriched Wheat Flour, Folic Acid, Food Starch Modified, High Fructose Corn Syrup, Milk, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nutmeg, Palm Oil, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sorbic Acid, Sugar, Sweetened Condensed Whole Milk, Thiamine Mononitrate, Vanilla Extract, Water, Wheat Flour

Frequently asked questions

How many calories are in Caramel Apple Crumble Pie, Caramel Apple?

Per 100 g of Caramel Apple Crumble Pie, Caramel Apple there are 265 calories.

How much protein is in Caramel Apple Crumble Pie, Caramel Apple?

Per 100 g of Caramel Apple Crumble Pie, Caramel Apple there are 2.21 g protein.

How many carbohydrates are in Caramel Apple Crumble Pie, Caramel Apple?

Per 100 g of Caramel Apple Crumble Pie, Caramel Apple there are 38.24 g carbohydrates. Of which 19.12 g sugars.

How much sugar is in Caramel Apple Crumble Pie, Caramel Apple?

Per 100 g of Caramel Apple Crumble Pie, Caramel Apple there are 19.12 g sugars.

How much sodium (salt) is in Caramel Apple Crumble Pie, Caramel Apple?

Per 100 g of Caramel Apple Crumble Pie, Caramel Apple there are 99.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Caramel Apple Crumble Pie, Caramel Apple?

Per 100 g of Caramel Apple Crumble Pie, Caramel Apple there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Caramel Apple Crumble Pie, Caramel Apple?

The main ingredients in Caramel Apple Crumble Pie, Caramel Apple are: Agar, Apple Cider Vinegar, Apples, Ascorbic Acid, Butter.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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