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Butternut Squash Bisque, Butternut Squash — Nutrition Facts & Ingredients

UPC 70253008504 Manufacturer: Nash Finch Company Other Soups Updated Sep 27, 2026

Per serving (1 container, 454 g): 572 calories. Per 100 g: 126 calories, 1.3 g protein, 8.2 g fat.

Label highlights: High in sodium — 44% DV per serving High in saturated fat — 95% DV per serving High in added sugars — 54% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 44% DV (high at 20% DV or more)
  • Saturated fat: 95% DV (high at 20% DV or more)
  • Added sugars: 54% DV (high at 20% DV or more)
  • Cholesterol: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (454g)

Amount per servingCalories
572
% Daily Value*
Total Fat 37.0g 47%
Saturated Fat 19.0g 95%
Trans Fat 1.0g
Cholesterol 95.3mg 32%
Sodium 1008mg 44%
Total Carbohydrate 54.0g 20%
Dietary Fiber 3.2g 11%
Total Sugars 36.0g
Includes 26.8g Added Sugars 54%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 259mg 20%
Iron 1.7mg 9%
Potassium 1298mg 28%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

126 calories in 100 g
Protein1.3 g
Carbohydrates11.9 g
Sugars7.9 g
Added sugars5.9 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)11.2g
Fat8.2 g
Saturated fat4.2 g
Trans fat0.2 g
Cholesterol21 mg
Sodium222 mg
Calcium57 mg
Potassium286 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Butternut Squash Bisque, Butternut Squash

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Ingredients

Brown Sugar, Butter, Butternut Squash Puree, Canola Oil, Carrot And Apple Concentrates, Carrot Powder, Chicken Base, Chicken Fat, Chicken Meat Including Natural Chicken Juices, Color, Cream, Cultured Milk, Datem, Fruit And Vegetable Juice, Ginger Puree, Hydrolyzed Soy Protein, Invert Sugar, Milk, Modified Corn Starch, Modified Potato Starch, Molasses, Mono- And Diglycerides, Natural Extractives Of Allspice, Natural Extractives Of Mace, Natural Flavorings, Natural Flavors, Nonfat Dry Milk Powder, Onions, Potato Flour, Preservative, Propylene Glycol, Propylparaben, Pumpkin, Red 3, Red 40, Salt, Soy Lecithin, Soybean Oil, Spices, Sugar, Turmeric, Turmeric And Annatto, Vitamin D3 Added, Water, Whipping Cream

Frequently asked questions

How many calories are in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 126 calories.

How much protein is in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 1.32 g protein.

How many carbohydrates are in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 11.89 g carbohydrates. Of which 7.93 g sugars.

How much sugar is in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 7.93 g sugars.

How much sodium (salt) is in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 222.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butternut Squash Bisque, Butternut Squash?

Per 100 g of Butternut Squash Bisque, Butternut Squash there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butternut Squash Bisque, Butternut Squash?

The main ingredients in Butternut Squash Bisque, Butternut Squash are: Brown Sugar, Butter, Butternut Squash Puree, Canola Oil, Carrot And Apple Concentrates.

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Level of processing

5
Ultra-Processed
45 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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