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Pretzel Salted Caramel Toaster Pastries, Salted Caramel — Nutrition Facts & Ingredients

UPC 38000240256 Manufacturer: The Kellogg Company Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (2 Partries (96g), 96 g): 380 calories. Per 100 g: 396 calories, 4.2 g protein, 12.5 g fat.

Label highlights: High in sodium — 31% DV per serving High in saturated fat — 20% DV per serving High in added sugars — 46% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Added sugars: 46% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Partries (96g) (96g)

Amount per servingCalories
380
% Daily Value*
Total Fat 12g 15%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 710mg 31%
Total Carbohydrate 66g 24%
Dietary Fiber 1.0g 3%
Total Sugars 23.0g
Includes 23.0g Added Sugars 46%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 9.6mg 1%
Iron 1.4mg 8%
Potassium 49.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

396 calories in 100 g
Protein4.2 g
Carbohydrates68.8 g
Sugars24.0 g
Added sugars24 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)67.8g
Fat12.5 g
Saturated fat4.2 g
Trans fat0 g
Cholesterol0 mg
Sodium740 mg
Calcium10 mg
Potassium52 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Pretzel Salted Caramel Toaster Pastries, Salted Caramel

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Ingredients

Baking Soda, Caramel Color, Color Added, Corn Starch, Corn Syrup, Datem, Dextrose, Enriched Wheat Flour, Folic Acid, Fructose, Gelatin, High Fructose Corn Syrup, Leavening, Milk, Modified Food Starch, Molasses, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Palm Oil, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Soybean And Palm Oil, Sugar, Sweetened Condensed Milk, Thiamine Mononitrate, Vitamin B, Wheat Flour, Wheat Starch, With TBHQ For Freshness

Frequently asked questions

How many calories are in Pretzel Salted Caramel Toaster Pastries, Salted Caramel?

Per 100 g of Pretzel Salted Caramel Toaster Pastries, Salted Caramel there are 396 calories.

How much protein is in Pretzel Salted Caramel Toaster Pastries, Salted Caramel?

Per 100 g of Pretzel Salted Caramel Toaster Pastries, Salted Caramel there are 4.17 g protein.

How many carbohydrates are in Pretzel Salted Caramel Toaster Pastries, Salted Caramel?

Per 100 g of Pretzel Salted Caramel Toaster Pastries, Salted Caramel there are 68.75 g carbohydrates. Of which 23.96 g sugars.

How much sugar is in Pretzel Salted Caramel Toaster Pastries, Salted Caramel?

Per 100 g of Pretzel Salted Caramel Toaster Pastries, Salted Caramel there are 23.96 g sugars.

How much sodium (salt) is in Pretzel Salted Caramel Toaster Pastries, Salted Caramel?

Per 100 g of Pretzel Salted Caramel Toaster Pastries, Salted Caramel there are 740.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pretzel Salted Caramel Toaster Pastries, Salted Caramel?

Per 100 g of Pretzel Salted Caramel Toaster Pastries, Salted Caramel there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pretzel Salted Caramel Toaster Pastries, Salted Caramel?

The main ingredients in Pretzel Salted Caramel Toaster Pastries, Salted Caramel are: Baking Soda, Caramel Color, Color Added, Corn Starch, Corn Syrup.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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