Multigrain Italian Round — Nutrition Facts & Ingredients
Per serving (1 SLICE, 31 g): 80 calories. Per 100 g: 258 calories, 6.5 g protein, 3.2 g fat.
Nutrition Facts
Serving size1 SLICE (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Brown Sugar, Calcium Propionate, Calcium Sulfate, Cracked Wheat, Crystalline Fructose, Dried Molasses, Enriched Wheat Flour, Enzymes, Fermented Rye Flour, Flax Seed, Folic Acid, Malted Barley Flour, Millet Seed, Monoglycerides, Niacin, Phosphoric Acid, Propionic Acid, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar, Sunflower Seeds, Thiamine Mononitrate, To Retain Freshness, Water, Wheat Flour Unbleached, Wheat Gluten, Whole Oat Groats, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Multigrain Italian Round?
Per 100 g of Multigrain Italian Round there are 258 calories.
How much protein is in Multigrain Italian Round?
Per 100 g of Multigrain Italian Round there are 6.45 g protein.
How many carbohydrates are in Multigrain Italian Round?
Per 100 g of Multigrain Italian Round there are 45.16 g carbohydrates. Of which 6.45 g sugars.
How much sugar is in Multigrain Italian Round?
Per 100 g of Multigrain Italian Round there are 6.45 g sugars.
How much sodium (salt) is in Multigrain Italian Round?
Per 100 g of Multigrain Italian Round there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multigrain Italian Round?
Per 100 g of Multigrain Italian Round there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multigrain Italian Round?
The main ingredients in Multigrain Italian Round are: Ascorbic Acid, Brown Sugar, Calcium Propionate, Calcium Sulfate, Cracked Wheat.
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Related guides
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
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More from Calise & Sons Bakery Inc.
Nutrition facts for other products from Calise & Sons Bakery Inc.:
- Bagels, Cinnamon Raisin
- Whole Grain Italian Rolls, Whole Grain
- Breadsticks
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- Calise Bakery, Sub Rolls
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