Whole Grain White Bread, Whole Grain White — Nutrition Facts & Ingredients
Per serving (2 slices, 57 g): 130 calories. Per 100 g: 228 calories, 8.8 g protein, 2.6 g fat.
Nutrition Facts
Serving size2 slices (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Calcium Propionate, Calcium Sulfate, Cellulose Fiber, Citric Acid, Datem, Enriched Wheat Flour, Flour, Folic Acid, Grain Vinegar, Malted Barley Flour, Monocalcium Phosphate, Monoglycerides, Niacin, Preservatives, Reduced Iron, Riboflavin, Salt, Sorbic Acid, Soy Flour, Soy Lecithin, Soybean, Sugar, Thiamine Mononitrate, Vegetable Oil, Vitamin D3, Water, Wheat Gluten, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Whole Grain White Bread, Whole Grain White?
Per 100 g of Whole Grain White Bread, Whole Grain White there are 228 calories.
How much protein is in Whole Grain White Bread, Whole Grain White?
Per 100 g of Whole Grain White Bread, Whole Grain White there are 8.77 g protein.
How many carbohydrates are in Whole Grain White Bread, Whole Grain White?
Per 100 g of Whole Grain White Bread, Whole Grain White there are 45.61 g carbohydrates. Of which 3.51 g sugars.
How much sugar is in Whole Grain White Bread, Whole Grain White?
Per 100 g of Whole Grain White Bread, Whole Grain White there are 3.51 g sugars.
How much sodium (salt) is in Whole Grain White Bread, Whole Grain White?
Per 100 g of Whole Grain White Bread, Whole Grain White there are 474.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Grain White Bread, Whole Grain White?
Per 100 g of Whole Grain White Bread, Whole Grain White there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Grain White Bread, Whole Grain White?
The main ingredients in Whole Grain White Bread, Whole Grain White are: Calcium Propionate, Calcium Sulfate, Cellulose Fiber, Citric Acid, Datem.
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