Totino's

Totino's Triple Pepperoni Pizza Rolls 50 Count — Nutrition Facts & Ingredients

UPC 42800109040 Manufacturer: GENERAL MILLS SALES INC. Savoury Bakery Products Updated Sep 27, 2026

Per serving (6 rolls, 85 g): 200 calories. Per 100 g: 235 calories, 5.9 g protein, 8.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size6 rolls (85g)

Amount per servingCalories
200
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 350mg 15%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.0mg 11%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein5.9 g
Carbohydrates36.5 g
Sugars2.4 g
Added sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)35.3g
Fat8.2 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol6 mg
Sodium412 mg
Calcium0 mg
Potassium188 mg
Iron2.4 mg
Vitamin D0 mcg

Where to buy Totino's Triple Pepperoni Pizza Rolls 50 Count

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Ingredients

And Beef Pizza Topping, And Enzymes, And Pepperoni, Artificial Color, Beef, Beef Pizza Topping, BHA, BHT, Chicken, Chicken And Beef Pizza Topping, Citric Acid, Citric Acid And Hickory Flavored Pepperoni Seasoned Pork, Cultures, Defatted Soy Flour, Dextrose, Dried Tomato, Enriched Wheat Flour, Ferrous Sulfate, Flavoring, Folic Acid, Garlic Powder, Guar Gum, Imitation Mozzarella Cheese, Lactic Acid Starter Culture, Maltodextrin, Mechanically Separated Chicken, Methylcellulose, Modified Food Starch, Modified Whey, Natural Flavors, Natural Hickory Smoke Flavor, Niacin, Oleoresin Of Paprika, Onion Powder, Part-skim Milk, Pepperoni, Pepperoni Seasoned Pork, Pork, Pork Stock, Potassium Chloride, Potassium Sorbate, Preservative, Rehydrated Mozzarella Cheese, Rennet Casein, Riboflavin, Salt, Sodium Ascorbate, Sodium Nitrite, Sodium Phosphate, Soy Protein Concentrate, Spice, Spices, Spicy And Hickory Flavored Pepperoni Seasoned Pork, Spicy Pepperoni Seasoned Pork, Sugar, TBHQ, Thiamine Mononitrate, Titanium Dioxide, Tomato Paste, Tomato Puree, Vegetable Oil, Water, Wheat Flour

Frequently asked questions

How many calories are in Totino's Triple Pepperoni Pizza Rolls 50 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 50 Count there are 235 calories.

How much protein is in Totino's Triple Pepperoni Pizza Rolls 50 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 50 Count there are 5.88 g protein.

How many carbohydrates are in Totino's Triple Pepperoni Pizza Rolls 50 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 50 Count there are 36.47 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Totino's Triple Pepperoni Pizza Rolls 50 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 50 Count there are 2.35 g sugars.

How much sodium (salt) is in Totino's Triple Pepperoni Pizza Rolls 50 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 50 Count there are 412.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Totino's Triple Pepperoni Pizza Rolls 50 Count?

Per 100 g of Totino's Triple Pepperoni Pizza Rolls 50 Count there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Totino's Triple Pepperoni Pizza Rolls 50 Count?

The main ingredients in Totino's Triple Pepperoni Pizza Rolls 50 Count are: And Beef Pizza Topping, And Enzymes, And Pepperoni, Artificial Color, Beef.

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Level of processing

5
Ultra-Processed
63 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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