Hammond's, Red Velvet Cake — Nutrition Facts & Ingredients
Per serving (64 GRM, 64 g): 310 calories. Per 100 g: 484 calories, 6.2 g protein, 26.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 55% DV (high at 20% DV or more)
Nutrition Facts
Serving size64 GRM (64g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Natural Vanilla Extract, And Soy Lecithin, And Titanium Dioxide, Anhydrous Butter, Artificial Color, Baking Soda, Chocolate Cookie Crumbs, Chocolate Liquor, Cocoa Butter, Cocoa Mass, Cocoa Processed With Alkali, Coconut Oil, Corn Flour, Corn Syrup, Cream Cheese Flavor, Cream Flavor, Dextrose, Emulsifier, Enriched Wheat Flour, Evaporated Milk, Folic Acid, Gum Tragacanth, High Fructose Corn Syrup, Invert Sugar, Milk Chocolate, Natural And Artificial Flavors, Natural Vanilla Flavor, Niacin, Potassium Sorbate, Preservative, Red Lake 40, Reduced Iron, Riboflavin, Salt, Sorbic Acid, Sorbitol, Soy Lecithin, Soybean And Or Palm Oils, Soybean Oil And Natural Flavors, Sugar, Thiamine Mononitrate, Vanilla Bean Paste, Vanilla Beans, Vanilla Extract, Water, Wheat Flour, White Chocolate, Whole Milk Powder
Frequently asked questions
How many calories are in Hammond's, Red Velvet Cake?
Per 100 g of Hammond's, Red Velvet Cake there are 484 calories.
How much protein is in Hammond's, Red Velvet Cake?
Per 100 g of Hammond's, Red Velvet Cake there are 6.25 g protein.
How many carbohydrates are in Hammond's, Red Velvet Cake?
Per 100 g of Hammond's, Red Velvet Cake there are 53.12 g carbohydrates. Of which 45.31 g sugars.
How much sugar is in Hammond's, Red Velvet Cake?
Per 100 g of Hammond's, Red Velvet Cake there are 45.31 g sugars.
How much sodium (salt) is in Hammond's, Red Velvet Cake?
Per 100 g of Hammond's, Red Velvet Cake there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hammond's, Red Velvet Cake?
Per 100 g of Hammond's, Red Velvet Cake there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hammond's, Red Velvet Cake?
The main ingredients in Hammond's, Red Velvet Cake are: And Natural Vanilla Extract, And Soy Lecithin, And Titanium Dioxide, Anhydrous Butter, Artificial Color.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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