NOT A BRANDED ITEM

Danish — Nutrition Facts & Ingredients

UPC 20044640 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 PIECE, 92 g): 390 calories. Per 100 g: 424 calories, 6.5 g protein, 26.1 g fat.

Label highlights: High in saturated fat — 70% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 70% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIECE (92g)

Amount per servingCalories
390
% Daily Value*
Total Fat 24.0g 31%
Saturated Fat 14.0g 70%
Trans Fat 1.0g
Cholesterol 59.8mg 20%
Sodium 230mg 10%
Total Carbohydrate 38.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 8.0g
Protein 6.0g
Calcium 0mg 0%
Iron 2.0mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

424 calories in 100 g
Protein6.5 g
Carbohydrates41.3 g
Sugars8.7 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)40.2g
Fat26.1 g
Saturated fat15.2 g
Trans fat1.1 g
Cholesterol65 mg
Sodium250 mg
Calcium0 mg
Iron2.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Beta Carotene, Buttermilk, Citric Acid, Egg, Enriched Unbleached Flour, Folic Acid, Locust Bean Gum, Margarine, Monoglyceride, Natural Flavors, Niacin, Palm Kernel Oil, Palm Oil, Pectin, Phosphoric Acid, Raspberry, Raspberry Filling, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate, Tocopherol-rich Extract, Unbleached Wheat Flour, Vitamin A Palmitate, Water, Yeast

Frequently asked questions

How many calories are in Danish?

Per 100 g of Danish there are 424 calories.

How much protein is in Danish?

Per 100 g of Danish there are 6.52 g protein.

How many carbohydrates are in Danish?

Per 100 g of Danish there are 41.3 g carbohydrates. Of which 8.7 g sugars.

How much sugar is in Danish?

Per 100 g of Danish there are 8.7 g sugars.

How much sodium (salt) is in Danish?

Per 100 g of Danish there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Danish?

Per 100 g of Danish there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Danish?

The main ingredients in Danish are: Ascorbic Acid, Beta Carotene, Buttermilk, Citric Acid, Egg.

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Level of processing

5
Ultra-Processed
29 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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