Ravioli Pasta, Portabella Mushroom — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 8.8 gper 100 g
- Carbs
- 26.6 gper 100 g
- Fat
- 4.0 gper 100 g
Where to buy
Per serving (4 ONZ, 113 g): 200 calories. Per 100 g: 177 calories, 8.8 g protein, 4.0 g fat.
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ravioli Pasta, Portabella Mushroom
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Beta Carotene, And Spices Pasta: Extra Fancy Durum Wheat Flour Enriched, Butter, Corn Starch, Cultured Milk, Dairy Solids, Durum Wheat Flour, Egg Whites, Enzymes, Ferrous Sulfate, Filling: Portabella Mushrooms, Folic Acid, Garlic, Mushroom Powder, Niacin, Onions, Parmesan Cheese, Parsley, Pasteurized Sheep's Milk, Potato Flakes, Rennet, Riboflavin, Romano Cheese, Salt, Skim Milk, Thiamine Mononitrate, Vinegar, Water, Whey Cream, Whole Eggs, Whole Milk, Whole Milk Ricotta Cheese, Xanthan Gum Powder
Frequently asked questions
How many calories are in Ravioli Pasta, Portabella Mushroom ?
Per 100 g of Ravioli Pasta, Portabella Mushroom there are 177 calories.
How much protein is in Ravioli Pasta, Portabella Mushroom ?
Per 100 g of Ravioli Pasta, Portabella Mushroom there are 8.85 g protein.
How many carbohydrates are in Ravioli Pasta, Portabella Mushroom ?
Per 100 g of Ravioli Pasta, Portabella Mushroom there are 26.55 g carbohydrates. Of which 1.77 g sugars.
How much sugar is in Ravioli Pasta, Portabella Mushroom ?
Per 100 g of Ravioli Pasta, Portabella Mushroom there are 1.77 g sugars.
How much sodium (salt) is in Ravioli Pasta, Portabella Mushroom ?
Per 100 g of Ravioli Pasta, Portabella Mushroom there are 257.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ravioli Pasta, Portabella Mushroom ?
Per 100 g of Ravioli Pasta, Portabella Mushroom there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ravioli Pasta, Portabella Mushroom ?
The main ingredients in Ravioli Pasta, Portabella Mushroom are: And Beta Carotene, And Spices Pasta: Extra Fancy Durum Wheat Flour Enriched, Butter, Corn Starch, Cultured Milk.
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