ROUNDY'S

Classic Egg Salad — Nutrition Facts & Ingredients

UPC 11150410489 Manufacturer: Finlay Extracts & Ingredients USA, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (3.5 ONZ, 100 g): 170 calories. Per 100 g: 170 calories, 8 g protein, 12 g fat.

Label highlights: High in sodium — 23% DV per serving High in cholesterol — 98% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Cholesterol: 98% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3.5 ONZ (100g)

Amount per servingCalories
170
% Daily Value*
Total Fat 12g 15%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 295mg 98%
Sodium 520mg 23%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 8g
Calcium 40mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

170 calories in 100 g
Protein8 g
Carbohydrates7 g
Sugars2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.0g
Fat12 g
Saturated fat3 g
Trans fat0 g
Cholesterol295 mg
Sodium520 mg
Calcium40 mg
Iron1.4 mg
Vitamin A120 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Classic Egg Salad

Prices and availability are set by the retailer.

Ingredients

Alum, Ammonium Chloride, Barley Malt, Bread Crumbs, Calcium Chloride, Calcium Propionate, Celery, Celery Seed, Citric Acid, Cultured Sugar, Cured Cucumbers, Distilled Vinegar, Eggs, Flour, Ground Paprika, High Fructose Corn Syrup, Modified Food Starch, Mustard Flour, Mustard Seed, Natural Flavors, Oleoresin Turmeric, Onion, Paprika, Pasteurized Egg Yolks, Pickle Relish, Polysorbate 80, Potassium Sorbate, Potassium Sorbate And Sodium Benzoate, Preservatives, Salad Dressing, Salt, Sodium Benzoate, Soybean Oil, Spices, Sweet Flavoring, Turmeric, Unbleached Wheat Flour, Vinegar, Water, White Pepper, Xanthan Gum, Yeast, Yellow Mustard

Frequently asked questions

How many calories are in Classic Egg Salad?

Per 100 g of Classic Egg Salad there are 170 calories.

How much protein is in Classic Egg Salad?

Per 100 g of Classic Egg Salad there are 8.0 g protein.

How many carbohydrates are in Classic Egg Salad?

Per 100 g of Classic Egg Salad there are 7.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Classic Egg Salad?

Per 100 g of Classic Egg Salad there are 2.0 g sugars.

How much sodium (salt) is in Classic Egg Salad?

Per 100 g of Classic Egg Salad there are 520.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Egg Salad?

Per 100 g of Classic Egg Salad there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Egg Salad?

The main ingredients in Classic Egg Salad are: Alum, Ammonium Chloride, Barley Malt, Bread Crumbs, Calcium Chloride.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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