ROUNDY'S

Hamburger Buns — Nutrition Facts & Ingredients

UPC 11150981262 Manufacturer: Finlay Extracts & Ingredients USA, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 BUN, 46 g): 120 calories. Per 100 g: 261 calories, 6.5 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 BUN (46g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 3.0g
Calcium 59.8mg 5%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

261 calories in 100 g
Protein6.5 g
Carbohydrates47.8 g
Sugars4.3 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)45.6g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium413 mg
Calcium130 mg
Iron3.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Prices and availability are set by the retailer.

Ingredients

A Preservative, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Citric Acid, Enriched Unbleached Flour, Folic Acid, Malted Barley Flour, Monoglycerides, Niacin, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar Yeast, Thiamine Mononitrate, Vinegar, Water, Wheat Flour, Wheat Gluten

Frequently asked questions

How many calories are in Hamburger Buns?

Per 100 g of Hamburger Buns there are 261 calories.

How much protein is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 6.52 g protein.

How many carbohydrates are in Hamburger Buns?

Per 100 g of Hamburger Buns there are 47.83 g carbohydrates. Of which 4.35 g sugars.

How much sugar is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 4.35 g sugars.

How much sodium (salt) is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 413.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hamburger Buns?

Per 100 g of Hamburger Buns there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hamburger Buns?

The main ingredients in Hamburger Buns are: A Preservative, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Citric Acid.

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Level of processing

4
Highly Processed
20 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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