AHOLD

Beef Salsa Verde — Nutrition Facts & Ingredients

UPC 688267159572 Manufacturer: Ahold USA, Inc. Cooked & Prepared Updated Sep 27, 2026

Per serving (5 ONZ, 140 g): 210 calories. Per 100 g: 150 calories, 12.9 g protein, 8.6 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (140g)

Amount per servingCalories
210
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 50.4mg 17%
Sodium 860mg 37%
Total Carbohydrate 6.0g 2%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 18.0g
Calcium 19.6mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

150 calories in 100 g
Protein12.9 g
Carbohydrates4.3 g
Sugars2.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.3g
Fat8.6 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol36 mg
Sodium614 mg
Calcium14 mg
Iron1.3 mg
Vitamin A161 mcg
Vitamin C30 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Apple Cider Vinegar, Beef, Bell Pepper Powder, Black Pepper, Carrot, Cayenne, Celery & Sunflower Oil, Cilantro, Cilantro Flakes, Cumin, Dehydrated Garlic, Dehydrated Onion, Dehydrated Vinegar, Dextrose, Garlic, Including Paprika, Jalapeno, Kosher Salt, Lime Juice Powder, Lime Juice With Added Lime Oil, Maltodextrin, Mushroom, Natural Flavors, Naturally Brewed Soy Sauce, Onion, Onion Kale, Orange Juice Powder, Orange Juice Solids, Orange Oil, Roasted Anaheim Peppers, Roasted Tomatillo, Salsa Verde Sauce, Salt, Seasoning, Soy Sauce Powder, Soybean Oil, Soybeans, Spices, Spinach, Sugar, Sunflower Oil, Tomato, Vegetable Broth Concentrate, Vegetable Extract, Vegetable Stock, Water, Wheat, Yeast Extract & Salt

Frequently asked questions

How many calories are in Beef Salsa Verde?

Per 100 g of Beef Salsa Verde there are 150 calories.

How much protein is in Beef Salsa Verde?

Per 100 g of Beef Salsa Verde there are 12.86 g protein.

How many carbohydrates are in Beef Salsa Verde?

Per 100 g of Beef Salsa Verde there are 4.29 g carbohydrates. Of which 2.14 g sugars.

How much sugar is in Beef Salsa Verde?

Per 100 g of Beef Salsa Verde there are 2.14 g sugars.

How much sodium (salt) is in Beef Salsa Verde?

Per 100 g of Beef Salsa Verde there are 614.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Salsa Verde?

Per 100 g of Beef Salsa Verde there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Salsa Verde?

The main ingredients in Beef Salsa Verde are: Apple Cider Vinegar, Beef, Bell Pepper Powder, Black Pepper, Carrot.

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Level of processing

5
Ultra-Processed
48 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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