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Ciabatta Loaf — Nutrition Facts & Ingredients

UPC 230321602991 Breads & Buns Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 150 calories. Per 100 g: 268 calories, 7.1 g protein, 2.7 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories

150

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 300mg 13%

Total Carbohydrate 30.0g 11%

Dietary Fiber 1.0g 4%

Total Sugars 0g

Protein 4.0g

Calcium 0mg 0%

Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g

Protein7.1 g

Carbohydrates53.6 g

Sugars0 g

Dietary fiber1.8 g

Net carbs (carbohydrates minus fiber)51.8g

Fat2.7 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium536 mg

Calcium0 mg

Iron3.2 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Ciabatta Loaf

Prices and availability are set by the retailer.

Ingredients

Contains Less Than 1.5% Of Each Of The Following: Sea Salt, Enriched Wheat Flour, Extra Virgin Olive Oil, Folic Acid, Malted Barley, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Thiamine Mononitrate, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Ciabatta Loaf?

Per 100 g of Ciabatta Loaf there are 268 calories.

How much protein is in Ciabatta Loaf?

Per 100 g of Ciabatta Loaf there are 7.14 g protein.

How many carbohydrates are in Ciabatta Loaf?

Per 100 g of Ciabatta Loaf there are 53.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ciabatta Loaf?

Per 100 g of Ciabatta Loaf there are 0.0 g sugars.

How much sodium (salt) is in Ciabatta Loaf?

Per 100 g of Ciabatta Loaf there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ciabatta Loaf?

Per 100 g of Ciabatta Loaf there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ciabatta Loaf?

The main ingredients in Ciabatta Loaf are: Contains Less Than 1.5% Of Each Of The Following: Sea Salt, Enriched Wheat Flour, Extra Virgin Olive Oil, Folic Acid, Malted Barley.