PERRY'S ICE CREAM

Premium Ice Cream, Maple Cheesecake — Nutrition Facts & Ingredients

UPC 75767608929 Manufacturer: Perry's Ice Cream Company, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.5 cup, 70 g): 170 calories. Per 100 g: 243 calories, 2.9 g protein, 11.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (70g)

Amount per servingCalories
170
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 20.3mg 7%
Sodium 95.2mg 4%
Total Carbohydrate 23.0g 8%
Dietary Fiber 0g 0%
Total Sugars 18.0g
Protein 2.0g
Calcium 60.2mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

243 calories in 100 g
Protein2.9 g
Carbohydrates32.9 g
Sugars25.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)32.9g
Fat11.4 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol29 mg
Sodium136 mg
Calcium86 mg
Iron0 mg
Vitamin A85.8 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Premium Ice Cream, Maple Cheesecake

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Buttermilk, Carob Bean Gum, Carrageenan, Cellulose Gum, Cheesecake Base, Citric Acid, Corn Starch, Corn Syrup, Corn Syrup Liquid Sugar, Cream Cheese, Cream Cheese Powder, Culture, Dextrose, Enzyme, Graham Cracker Crumb, Graham Cracker Swirls, Guar Gum, High Fructose Corn Syrup, Honey, Maple Syrup, Maple Syrup Swirls, Milk, Milk Cream, Milkfat, Modified Corn Starch, Molasses, Mono- And Diglycerides, Natural Flavors, Nonfat Milk, Palm/palm Kernel Oil, Powdered Sugar, Salt, Skim Milk, Soy Lecithin, Soybean Oil, Sugar, Unbleached Unenriched Wheat Flour, Vanilla Natural Flavor, Water, Whey, Whole Wheat/graham Flour

Frequently asked questions

How many calories are in Premium Ice Cream, Maple Cheesecake?

Per 100 g of Premium Ice Cream, Maple Cheesecake there are 243 calories.

How much protein is in Premium Ice Cream, Maple Cheesecake?

Per 100 g of Premium Ice Cream, Maple Cheesecake there are 2.86 g protein.

How many carbohydrates are in Premium Ice Cream, Maple Cheesecake?

Per 100 g of Premium Ice Cream, Maple Cheesecake there are 32.86 g carbohydrates. Of which 25.71 g sugars.

How much sugar is in Premium Ice Cream, Maple Cheesecake?

Per 100 g of Premium Ice Cream, Maple Cheesecake there are 25.71 g sugars.

How much sodium (salt) is in Premium Ice Cream, Maple Cheesecake?

Per 100 g of Premium Ice Cream, Maple Cheesecake there are 136.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Ice Cream, Maple Cheesecake?

Per 100 g of Premium Ice Cream, Maple Cheesecake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Ice Cream, Maple Cheesecake?

The main ingredients in Premium Ice Cream, Maple Cheesecake are: Baking Soda, Buttermilk, Carob Bean Gum, Carrageenan, Cellulose Gum.

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Level of processing

5
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42 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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