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Spinach Asiago & Roasted Garlic Ravioli — Nutrition Facts & Ingredients

UPC 688267038426 Manufacturer: Ahold USA, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
230per serving
Protein
11 gper 100 g
Carbs
32 gper 100 g
Fat
6 gper 100 g

Where to buy

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Per serving (1 cup, 100 g): 230 calories. Per 100 g: 230 calories, 11 g protein, 6 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
230
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 180mg 8%
Total Carbohydrate 32g 12%
Dietary Fiber 2g 7%
Total Sugars 1g
Protein 11g
Calcium 200mg 15%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

230 calories in 100 g
Protein11 g
Carbohydrates32 g
Sugars1 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)30.0g
Fat6 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol30 mg
Sodium180 mg
Calcium200 mg
Iron1.8 mg
Vitamin A450 mcg
Vitamin C2.4 mg

Where to buy Spinach Asiago & Roasted Garlic Ravioli

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Asiago Cheese, Beta-caritene, Breadcrumbes, Butter, Corl Oil, Corn Oil, Cream, Cream Powder, Cream Powder Non-fat Dry Milk, Culture, Cultures, Eggs, Enzymes, Filling: Ricotta Cheese, Garlic, Guar Gum, Locust Bean Gum, Milk, Mozzarella Cheese, Natural Flavors, Nutmeg, Olive Oil, Parmesan Cheese, Parmesan Cheese Flavor, Pasta: Durm Flour, Pasteurized Milk, Pasteurized Whole Milk, Pepper, Romano Cheese, Romano Cheese Flavor, Romano Chhese, Sage Powder, Salt, Sea Salt, Spinach, Spinach Powder, Stabilizers, Sugar, Unsalted Butter, Vinegar, Water, Wheat Flour, Whey, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Spinach Asiago & Roasted Garlic Ravioli?

Per 100 g of Spinach Asiago & Roasted Garlic Ravioli there are 230 calories.

How much protein is in Spinach Asiago & Roasted Garlic Ravioli?

Per 100 g of Spinach Asiago & Roasted Garlic Ravioli there are 11.0 g protein.

How many carbohydrates are in Spinach Asiago & Roasted Garlic Ravioli?

Per 100 g of Spinach Asiago & Roasted Garlic Ravioli there are 32.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Spinach Asiago & Roasted Garlic Ravioli?

Per 100 g of Spinach Asiago & Roasted Garlic Ravioli there are 1.0 g sugars.

How much sodium (salt) is in Spinach Asiago & Roasted Garlic Ravioli?

Per 100 g of Spinach Asiago & Roasted Garlic Ravioli there are 180.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach Asiago & Roasted Garlic Ravioli?

Per 100 g of Spinach Asiago & Roasted Garlic Ravioli there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach Asiago & Roasted Garlic Ravioli?

The main ingredients in Spinach Asiago & Roasted Garlic Ravioli are: Asiago Cheese, Beta-caritene, Breadcrumbes, Butter, Corl Oil.

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Level of processing

5
Ultra-Processed
46 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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