Taylor Fresh Foods, Inc.

Turkey & Cheddar Wedge — Nutrition Facts & Ingredients

UPC 30223103776 Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 CONTAINER, 156 g): 270 calories. Per 100 g: 173 calories, 15.4 g protein, 5.1 g fat.

Label highlights: High in sodium — 49% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 49% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (156g)

Amount per servingCalories
270
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 59.3mg 20%
Sodium 1120mg 49%
Total Carbohydrate 24.0g 9%
Dietary Fiber 0g 0%
Total Sugars 4.0g
Protein 24.0g
Calcium 200mg 15%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

173 calories in 100 g
Protein15.4 g
Carbohydrates15.4 g
Sugars2.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)15.4g
Fat5.1 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol38 mg
Sodium718 mg
Calcium128 mg
Iron0.9 mg
Vitamin A38.4 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Turkey & Cheddar Wedge

Prices and availability are set by the retailer.

Ingredients

Ammonium Sulfate, Annatto Color, Ascorbic Acid, Calcium Peroxide, Calcium Propionate And Potassium Sorbate, Calcium Sulfate, Carrageenan, Cheese Culture, Dextrose, Dough Conditioners, Enriched Wheat Flour, Enzymes, Folic Acid, High Fructose Corn Syrup, Iron, Malted Barley Flour, Mild Cheddar Cheese, Monocalcium Phosphate, Monoglycerides, Niacin, Pasteurized Milk, Preservatives, Riboflavin, Salt, Sodium Phosphate, Sodium Stearoyl Lactylate, Soybean Oil, The Following: Wheat Gluten, Thiamine Mononitrate, Turkey Breast, Turkey Broth, Water, Wheat Flour, White Bread, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in Turkey & Cheddar Wedge?

Per 100 g of Turkey & Cheddar Wedge there are 173 calories.

How much protein is in Turkey & Cheddar Wedge?

Per 100 g of Turkey & Cheddar Wedge there are 15.38 g protein.

How many carbohydrates are in Turkey & Cheddar Wedge?

Per 100 g of Turkey & Cheddar Wedge there are 15.38 g carbohydrates. Of which 2.56 g sugars.

How much sugar is in Turkey & Cheddar Wedge?

Per 100 g of Turkey & Cheddar Wedge there are 2.56 g sugars.

How much sodium (salt) is in Turkey & Cheddar Wedge?

Per 100 g of Turkey & Cheddar Wedge there are 718.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey & Cheddar Wedge?

Per 100 g of Turkey & Cheddar Wedge there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey & Cheddar Wedge?

The main ingredients in Turkey & Cheddar Wedge are: Ammonium Sulfate, Annatto Color, Ascorbic Acid, Calcium Peroxide, Calcium Propionate And Potassium Sorbate.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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