SUZY'S

Swirl Cheesecake, Pumpkin — Nutrition Facts & Ingredients

UPC 730256912764 Manufacturer: Suzy's Cream Cheesecakes, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 SLICE, 128 g): 440 calories. Per 100 g: 344 calories, 4.7 g protein, 20.3 g fat.

Label highlights: High in saturated fat — 85% DV per serving High in cholesterol — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 85% DV (high at 20% DV or more)
  • Cholesterol: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (128g)

Amount per servingCalories
440
% Daily Value*
Total Fat 26.0g 33%
Saturated Fat 17.0g 85%
Trans Fat 0.5g
Cholesterol 131mg 44%
Sodium 340mg 15%
Total Carbohydrate 46.0g 17%
Dietary Fiber 1.0g 4%
Total Sugars 36.0g
Protein 6.0g
Calcium 79.4mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

344 calories in 100 g
Protein4.7 g
Carbohydrates35.9 g
Sugars28.1 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)35.1g
Fat20.3 g
Saturated fat13.3 g
Trans fat0.4 g
Cholesterol102 mg
Sodium266 mg
Calcium62 mg
Iron0.6 mg
Vitamin A527 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Baking Soda, Beta Carotene Color, Bleached Wheat Flour, Butter, Carbohydrate Gum, Carob Bean Gum, Carrageenan, Cheese Culture, Cream, Cream Cheese, Disodium Phosphate, Eggs, Enriched Wheat Flour, Folic Acid, Graham Crumb, Graham Flour, Guar Gum, Heavy Cream, High Fructose Corn Syrup, Honey, Hydrogenated Palm Kernel And Coconut Oil, Malted Barley Flour, Molasses, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Non-dairy Whipped Topping Base, Palm And Palm Kernel Oil, Pasteurized Cream, Pasteurized Milk And Cream, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Polysorbate 80, Pumpkin, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Soy Lecithin, Spices, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Swirl Cheesecake, Pumpkin?

Per 100 g of Swirl Cheesecake, Pumpkin there are 344 calories.

How much protein is in Swirl Cheesecake, Pumpkin?

Per 100 g of Swirl Cheesecake, Pumpkin there are 4.69 g protein.

How many carbohydrates are in Swirl Cheesecake, Pumpkin?

Per 100 g of Swirl Cheesecake, Pumpkin there are 35.94 g carbohydrates. Of which 28.12 g sugars.

How much sugar is in Swirl Cheesecake, Pumpkin?

Per 100 g of Swirl Cheesecake, Pumpkin there are 28.12 g sugars.

How much sodium (salt) is in Swirl Cheesecake, Pumpkin?

Per 100 g of Swirl Cheesecake, Pumpkin there are 266.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Swirl Cheesecake, Pumpkin?

Per 100 g of Swirl Cheesecake, Pumpkin there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Swirl Cheesecake, Pumpkin?

The main ingredients in Swirl Cheesecake, Pumpkin are: Artificial Flavors, Baking Soda, Beta Carotene Color, Bleached Wheat Flour, Butter.

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Level of processing

5
Ultra-Processed
47 ingredients · 13 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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