DILUIGI FOODS

Italian Style Meatballs, Parmesan & Romano Cheeses — Nutrition Facts & Ingredients

UPC 759661680280 Manufacturer: Diluigi Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
210per serving
Protein
16.5 gper 100 g
Carbs
7.1 gper 100 g
Fat
16.5 gper 100 g

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Per serving (3 ONZ, 85 g): 210 calories. Per 100 g: 247 calories, 16.5 g protein, 16.5 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
210
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 7.0g 35%
Trans Fat --
Cholesterol 50.1mg 17%
Sodium 240mg 10%
Total Carbohydrate 6.0g 2%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 14.0g
Calcium 79.9mg 6%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

247 calories in 100 g
Protein16.5 g
Carbohydrates7.1 g
Sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)5.9g
Fat16.5 g
Saturated fat8.2 g
Cholesterol59 mg
Sodium282 mg
Calcium94 mg
Iron1.7 mg
Vitamin A265 mcg
Vitamin C31.8 mg

Where to buy Italian Style Meatballs, Parmesan & Romano Cheeses

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Basil, Black Pepper, Bleached Wheat Flour, Blend Of Extra Virgin Olive Oil & Sunflower Oil, Bread Crumbs, Cheese Culture, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Dextrose, Dried Whole Egg Solids, Enzymes, Garlic, Garlic In Water, Ground Beef, Highly Refined Soybean Oil, Maltodextrin, Marinara Sauce, Modified Corn Starch, Natural Flavors, Naturally Derived Citric Acid, Onions, Oregano, Paprika, Parmesan Cheese, Parsley, Parsley And Less Than 2% Canola Oil Added To Prevent Caking, Pasteurized Cream, Pasteurized Milk, Phosphoric Acid, Preservatives, Red Bell Pepper, Romano Cheese, Salt, Seasoning Mix, Sodium Benzoate And Potassium Sorbate, Spice, Spices, Sugar, Tomatoes, Unsalted Butter, Vinegar Solids, Water, Yeast

Frequently asked questions

How many calories are in Italian Style Meatballs, Parmesan & Romano Cheeses?

Per 100 g of Italian Style Meatballs, Parmesan & Romano Cheeses there are 247 calories.

How much protein is in Italian Style Meatballs, Parmesan & Romano Cheeses?

Per 100 g of Italian Style Meatballs, Parmesan & Romano Cheeses there are 16.47 g protein.

How many carbohydrates are in Italian Style Meatballs, Parmesan & Romano Cheeses?

Per 100 g of Italian Style Meatballs, Parmesan & Romano Cheeses there are 7.06 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Italian Style Meatballs, Parmesan & Romano Cheeses?

Per 100 g of Italian Style Meatballs, Parmesan & Romano Cheeses there are 0.0 g sugars.

How much sodium (salt) is in Italian Style Meatballs, Parmesan & Romano Cheeses?

Per 100 g of Italian Style Meatballs, Parmesan & Romano Cheeses there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Style Meatballs, Parmesan & Romano Cheeses?

Per 100 g of Italian Style Meatballs, Parmesan & Romano Cheeses there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Style Meatballs, Parmesan & Romano Cheeses?

The main ingredients in Italian Style Meatballs, Parmesan & Romano Cheeses are: Basil, Black Pepper, Bleached Wheat Flour, Blend Of Extra Virgin Olive Oil & Sunflower Oil, Bread Crumbs.

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Level of processing

5
Ultra-Processed
44 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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