MILTON'S CRAFT BAKERS

Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable

UPC 655122201745 Manufacturer: Milton's Baking Company LLC Pizza Updated Sep 27, 2026

Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.25 PIZZA, 126 g): 231 calories. Per 100 g: 183 calories, 9.5 g protein, 6.3 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (126g)

Amount per servingCalories
231
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 570mg 25%
Total Carbohydrate 27.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 1.0g Added Sugars 2%
Protein 12.0g
Vitamin D 0mcg 0%
Calcium 319mg 25%
Iron 1.0mg 6%
Potassium 71.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

183 calories in 100 g
Protein9.5 g
Carbohydrates21.4 g
Sugars4.0 g
Added sugars0.8 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)19.8g
Fat6.3 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol20 mg
Sodium452 mg
Calcium253 mg
Potassium57 mg
Iron0.8 mg
Vitamin D0 mcg

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Ingredients

Basil, Calcium Chloride, Calcium Chloride Tomato Sauce, Cane Sugar, Cauliflower Crust: Cauliflower, Cheese Cultures, Cultured Brown Rice, Dehydrated Onion And Garlic, Enzymes, Garlic Powder, Italian Seasoning, Modified Rice Starch, Non-gmo Cultured Pasteurized Part Skim Milk, Non-gmo Low Moisture Part-skim Mozzarella Cheese, Non-gmo Part Skim Low Moisture Mozzarella Cheese, Oregano, Organic Yeast, Parmesan Cheese, Pasteurized Milk, Pasteurized Sheep's Milk, Pecorino Romano And Parmesan Cheese Blend, Pecorino Romano Cheese, Powdered Cellulose, Rice Flour, Roasted Bell Peppers, Roasted Garlic, Roasted Green Bell Peppers, Roasted Onion, Roasted Red Bell Peppers, Roasted Yellow Bell Peppers, Roasted Zucchini, Salt, Salt Vegetarian Enzymes, Sea Salt, Seasoning, Spices Sea Salt, Sugar, Tapioca Starch, To Prevent Caking, Tomato Paste, Vegetarian Enzymes, Water, Water Egg Whites, Xanthan Gum

Frequently asked questions

How many calories are in Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable?

Per 100 g of Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable there are 183 calories.

How much protein is in Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable?

Per 100 g of Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable there are 9.52 g protein.

How many carbohydrates are in Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable?

Per 100 g of Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable there are 21.43 g carbohydrates. Of which 3.97 g sugars.

How much sugar is in Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable?

Per 100 g of Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable there are 3.97 g sugars.

How much sodium (salt) is in Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable?

Per 100 g of Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable?

Per 100 g of Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable?

The main ingredients in Roasted Vegetable Thin & Crispy Cauliflower Crust Pizza, Roasted Vegetable are: Basil, Calcium Chloride, Calcium Chloride Tomato Sauce, Cane Sugar, Cauliflower Crust: Cauliflower.

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Level of processing

5
Ultra-Processed
44 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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