MEIJER

Ham & Swiss Sub On White — Nutrition Facts & Ingredients

UPC 70882043507 Manufacturer: Meijer, Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (0.5 SANDWICH, 170 g): 360 calories. Per 100 g: 212 calories, 14.1 g protein, 5.9 g fat.

Label highlights: High in sodium — 53% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 53% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 SANDWICH (170g)

Amount per servingCalories
360
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 49.3mg 16%
Sodium 1210mg 53%
Total Carbohydrate 46.0g 17%
Dietary Fiber 1.0g 4%
Total Sugars 5.0g
Protein 24.0g
Calcium 150mg 12%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein14.1 g
Carbohydrates27.1 g
Sugars2.9 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)26.5g
Fat5.9 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol29 mg
Sodium712 mg
Calcium88 mg
Iron2.1 mg
Vitamin A35.4 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Ham & Swiss Sub On White

Prices and availability are set by the retailer.

Ingredients

Arabic Gum, Ascorbic Acid, Brown Sugar, Cheese Culture, Corn Syrup Solids, Enriched Wheat Flour, Enzymes, Fermented Wheat Flour, Folic Acid, Ham, Ham Water Added, Malted Barley Flour, Niacin, Partially Hydrogenated Soybean Oil, Pasturized Part-skim Milk, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphate, Sugar, Swiss Cheese, Thiamine Mononitrate, Water, Water And The Following: Salt, Wheat Flour, Wheat Gluten, Wheat Starch, White Sub Bun, Yeast

Frequently asked questions

How many calories are in Ham & Swiss Sub On White?

Per 100 g of Ham & Swiss Sub On White there are 212 calories.

How much protein is in Ham & Swiss Sub On White?

Per 100 g of Ham & Swiss Sub On White there are 14.12 g protein.

How many carbohydrates are in Ham & Swiss Sub On White?

Per 100 g of Ham & Swiss Sub On White there are 27.06 g carbohydrates. Of which 2.94 g sugars.

How much sugar is in Ham & Swiss Sub On White?

Per 100 g of Ham & Swiss Sub On White there are 2.94 g sugars.

How much sodium (salt) is in Ham & Swiss Sub On White?

Per 100 g of Ham & Swiss Sub On White there are 712.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ham & Swiss Sub On White?

Per 100 g of Ham & Swiss Sub On White there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ham & Swiss Sub On White?

The main ingredients in Ham & Swiss Sub On White are: Arabic Gum, Ascorbic Acid, Brown Sugar, Cheese Culture, Corn Syrup Solids.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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