Conagra Brands

MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ — Nutrition Facts & Ingredients

UPC 21131500412 Dough Based Products / Meals Updated Sep 27, 2026

Per serving (1 MEAL (340g), 340 g): 439 calories. Per 100 g: 129 calories, 6.8 g protein, 4.7 g fat.

Label highlights: High in sodium — 48% DV per serving High in saturated fat — 40% DV per serving Contains WheatContains Milk

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 48% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 MEAL (340g) (340g)

Amount per servingCalories
439
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 40.8mg 14%
Sodium 1108mg 48%
Total Carbohydrate 50.0g 18%
Dietary Fiber 7.1g 26%
Total Sugars 11.0g
Protein 23.0g
Calcium 449mg 35%
Iron 2.7mg 15%
Potassium 979mg 21%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein6.8 g
Carbohydrates14.7 g
Sugars3.2 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)12.6g
Fat4.7 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol12 mg
Sodium326 mg
Calcium132 mg
Potassium288 mg
Iron0.8 mg
Vitamin A199 mcg
Vitamin C1.1 mg

Where to buy MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ

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Ingredients

Beef, BHA, BHT, Caramel Color, Cheese Culture, Citric Acid, Cooked Enriched Pasta, Corn Syrup, Cultures, Dextrose, Diced Tomatoes With Juice, Durum Wheat Semolina, Enzymes, Ferrous Sulfate, Flavoring, Flavorings, Folic Acid, Garlic, Honey, Iron, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Made From Cow™s Milk Cheeses, Modified Corn Starch, Niacin, Oleoresin Of Paprika, Olive Oil, Paprika, Parmesan And Romano, Part Skim Mozzarella Cheese, Part-skim Milk, Pasta, Pasteurized Milk, Pepperoni, Pork, Propyl Gallate, Refinery Syrup, Riboflavin, Salt, Sausage, Sodium Nitrate, Spices, Sweeteners, Thiamine Mononitrite, Tomato Paste, Tomato Puree, Water, Whey Protein Concentrate, Wine

Allergens

Contains: Wheat, Milk

Frequently asked questions

How many calories are in MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ?

Per 100 g of MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ there are 129 calories.

How much protein is in MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ?

Per 100 g of MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ there are 6.76 g protein.

How many carbohydrates are in MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ?

Per 100 g of MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ there are 14.71 g carbohydrates. Of which 3.24 g sugars.

How much sugar is in MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ?

Per 100 g of MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ there are 3.24 g sugars.

How much sodium (salt) is in MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ?

Per 100 g of MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ there are 326.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ?

Per 100 g of MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ?

The main ingredients in MARIE CALLENDERS Three Cheese Pepperoni Sausage Ziti, 12 OZ are: Beef, BHA, BHT, Caramel Color, Cheese Culture.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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