CAMPBELL SOUP COMPANY

Pace Sauces Pasta Cheese — Nutrition Facts & Ingredients

UPC 51000229274 Sauces/Spreads/Dips/Condiments Updated Sep 27, 2026

Per serving (1 POUCH (255G), 255 g): 301 calories. Per 100 g: 118 calories, 5.5 g protein, 4.3 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 POUCH (255G) (255g)

Amount per servingCalories
301
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 35.7mg 12%
Sodium 880mg 38%
Total Carbohydrate 37g 13%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 14g
Calcium 150mg 12%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein5.5 g
Carbohydrates14.5 g
Sugars1.6 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)14.1g
Fat4.3 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol14 mg
Sodium345 mg
Calcium59 mg
Iron0.6 mg
Vitamin A11.7 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Annatto Extract, Apocarotenal, Butter, Cheddar Cheese, Cow's Milk, Cream, Cultures, Disodium Phosphate, Egg Whites, Enriched Macaroni Pasta, Enzymes, Ferrous Sulfate, Folic Acid, Garlic, Granular Cheese, Green Bell Peppers, Lactic Acid, Milk, Milk Fat, Modified Food Starch, Niacin, Onions, Pasteurized Process Cheddar Cheese, Red Bell Peppers, Riboflavin, Romano Cheese, Salt, Semolina, Sodium Citrate, Sodium Phosphate, Soy Lecithin, Spices, Sugar, Thiamine Mononitrate, Water, Wheat, Whey, Yeast Extract

Frequently asked questions

How many calories are in Pace Sauces Pasta Cheese?

Per 100 g of Pace Sauces Pasta Cheese there are 118 calories.

How much protein is in Pace Sauces Pasta Cheese?

Per 100 g of Pace Sauces Pasta Cheese there are 5.49 g protein.

How many carbohydrates are in Pace Sauces Pasta Cheese?

Per 100 g of Pace Sauces Pasta Cheese there are 14.51 g carbohydrates. Of which 1.57 g sugars.

How much sugar is in Pace Sauces Pasta Cheese?

Per 100 g of Pace Sauces Pasta Cheese there are 1.57 g sugars.

How much sodium (salt) is in Pace Sauces Pasta Cheese?

Per 100 g of Pace Sauces Pasta Cheese there are 345.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pace Sauces Pasta Cheese?

Per 100 g of Pace Sauces Pasta Cheese there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pace Sauces Pasta Cheese?

The main ingredients in Pace Sauces Pasta Cheese are: Annatto Extract, Apocarotenal, Butter, Cheddar Cheese, Cow's Milk.

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Level of processing

5
Ultra-Processed
38 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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