SEVERINO HOMEMADE PASTA

Severino Homemade Pasta, Lasagna, Classic Cheese — Nutrition Facts & Ingredients

UPC 29737537016 Manufacturer: Severino Pasta Mfg. Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
449per serving
Protein
8.8 gper 100 g
Carbs
22.0 gper 100 g
Fat
7.9 gper 100 g

Where to buy

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Per serving (1 cup, 227 g): 449 calories. Per 100 g: 198 calories, 8.8 g protein, 7.9 g fat.

Label highlights: High in sodium — 36% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
449
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 8.0g 40%
Trans Fat --
Cholesterol 79.5mg 26%
Sodium 819mg 36%
Total Carbohydrate 50.0g 18%
Dietary Fiber 4.1g 15%
Total Sugars 4.0g
Protein 20.0g
Calcium 250mg 19%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

198 calories in 100 g
Protein8.8 g
Carbohydrates22.0 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)20.2g
Fat7.9 g
Saturated fat3.5 g
Cholesterol35 mg
Sodium361 mg
Calcium110 mg
Iron0.8 mg
Vitamin A66 mcg
Vitamin C2.6 mg

Where to buy Severino Homemade Pasta, Lasagna, Classic Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Basil Leaf, Basil Oregano, Black Pepper, Cheese Culture, Cheese Cultures, Citric Acid, Crushed Tomatoes, Dough, Enzymes, Extra Virgin Olive Oil, Filling, Garlic, Marinara Sauce, Mozzarella Cheese, Parmesan Cheese, Parsley, Part-skim Milk, Pasteurized Cage Free Eggs, Pasteurized Whole Milk, Pepper, Rbst Free Ricotta Cheese, Salt, Sea Salt, Semolina Flour, Starter, Sweet Onions, Tomato Puree, Tomatoes, Unenriched, Water, Whole Peeled Tomatoes, Whole Pulm Tomatoes

Frequently asked questions

How many calories are in Severino Homemade Pasta, Lasagna, Classic Cheese?

Per 100 g of Severino Homemade Pasta, Lasagna, Classic Cheese there are 198 calories.

How much protein is in Severino Homemade Pasta, Lasagna, Classic Cheese?

Per 100 g of Severino Homemade Pasta, Lasagna, Classic Cheese there are 8.81 g protein.

How many carbohydrates are in Severino Homemade Pasta, Lasagna, Classic Cheese?

Per 100 g of Severino Homemade Pasta, Lasagna, Classic Cheese there are 22.03 g carbohydrates. Of which 1.76 g sugars.

How much sugar is in Severino Homemade Pasta, Lasagna, Classic Cheese?

Per 100 g of Severino Homemade Pasta, Lasagna, Classic Cheese there are 1.76 g sugars.

How much sodium (salt) is in Severino Homemade Pasta, Lasagna, Classic Cheese?

Per 100 g of Severino Homemade Pasta, Lasagna, Classic Cheese there are 361.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Severino Homemade Pasta, Lasagna, Classic Cheese?

Per 100 g of Severino Homemade Pasta, Lasagna, Classic Cheese there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Severino Homemade Pasta, Lasagna, Classic Cheese?

The main ingredients in Severino Homemade Pasta, Lasagna, Classic Cheese are: Basil Leaf, Basil Oregano, Black Pepper, Cheese Culture, Cheese Cultures.

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