HY-VEE

Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned — Nutrition Facts & Ingredients

UPC 75450034806 Manufacturer: Hy-Vee, Inc. Bread & Muffin Mixes Updated Sep 27, 2026

Calories
120per serving
Protein
13.3 gper 100 g
Carbs
70 gper 100 g
Fat
5 gper 100 g

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Per serving (1/4 cup, 30 g): 120 calories. Per 100 g: 400 calories, 13.3 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (30g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 21g 8%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 4.0g
Calcium 60mg 5%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein13.3 g
Carbohydrates70 g
Sugars6.7 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)63.3g
Fat5 g
Saturated fat1.7 g
Trans fat0 g
Cholesterol0 mg
Sodium1167 mg
Calcium200 mg
Iron4.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Basil, Black Pepper, Calcium Propionate, Calcium Sulfate, Celery, Cheese Culture, Datem, Enzymes, Fennel, Garlic, High Fructose Corn Syrup, Honey, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Oat Fiber, Onion, Oregano, Paprika And Annatto, Parsley, Preservative, Romano Cheese Made From Cow's Milk, Salt, Sesame Seeds, Skim Milk, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Canola Oil, Spices, Wheat Fiber, Whey Solids, Whole Wheat Bread, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned?

Per 100 g of Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned there are 400 calories.

How much protein is in Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned?

Per 100 g of Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned there are 13.33 g protein.

How many carbohydrates are in Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned?

Per 100 g of Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned there are 70.0 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned?

Per 100 g of Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned there are 6.67 g sugars.

How much sodium (salt) is in Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned?

Per 100 g of Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned there are 1167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned?

Per 100 g of Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned?

The main ingredients in Italian Seasoned Whole Wheat Bread Crumbs, Italian Seasoned are: Ammonium Sulfate, Ascorbic Acid, Basil, Black Pepper, Calcium Propionate.

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Level of processing

5
Ultra-Processed
36 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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