TAYLOR FARMS

Pasta With Garlic Sauce & Broccoli Bowl — Nutrition Facts & Ingredients

UPC 30223009153 Manufacturer: Taylor Fresh Foods, Inc. Other Deli Updated Sep 27, 2026

Calories
400per serving
Protein
6.8 gper 100 g
Carbs
19.6 gper 100 g
Fat
19.6 gper 100 g

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Per serving (0.5 CONTAINER, 148 g): 400 calories. Per 100 g: 270 calories, 6.8 g protein, 19.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 CONTAINER (148g)

Amount per servingCalories
400
% Daily Value*
Total Fat 29.0g 37%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 29.6mg 10%
Sodium 269mg 12%
Total Carbohydrate 29.0g 11%
Dietary Fiber 2.1g 7%
Total Sugars 2.0g
Protein 10.0g
Calcium 149mg 11%
Iron 5.4mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

270 calories in 100 g
Protein6.8 g
Carbohydrates19.6 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)18.2g
Fat19.6 g
Saturated fat3.4 g
Trans fat0 g
Cholesterol20 mg
Sodium182 mg
Calcium101 mg
Iron3.6 mg
Vitamin A101 mcg
Vitamin C12.2 mg

Where to buy Pasta With Garlic Sauce & Broccoli Bowl

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Aged Over 10 Months, Aioli, Broccoli, Canola Oil, Cellulose, Cheese Culture, Citric Acid, Cooked Pasta, Enriched Durum Semolina Wheat, Enzymes, Ferrous Sulfate, Folic Acid, Garlic, Green Onions, Lemon Juice, Lemon Juice Concentrate, Niacin, Olive Oil, Parmesan Cheese, Parsley, Pasteurized Eggs, Pasteurized Part-skim Cow's Milk, Riboflavin, Salt, Sundried Tomatoes, Thiamine Mononitrate, To Prevent Caking, Tomatoes Contain Sulfur Dioxide Retention, Water, Whole Eggs

Frequently asked questions

How many calories are in Pasta With Garlic Sauce & Broccoli Bowl?

Per 100 g of Pasta With Garlic Sauce & Broccoli Bowl there are 270 calories.

How much protein is in Pasta With Garlic Sauce & Broccoli Bowl?

Per 100 g of Pasta With Garlic Sauce & Broccoli Bowl there are 6.76 g protein.

How many carbohydrates are in Pasta With Garlic Sauce & Broccoli Bowl?

Per 100 g of Pasta With Garlic Sauce & Broccoli Bowl there are 19.59 g carbohydrates. Of which 1.35 g sugars.

How much sugar is in Pasta With Garlic Sauce & Broccoli Bowl?

Per 100 g of Pasta With Garlic Sauce & Broccoli Bowl there are 1.35 g sugars.

How much sodium (salt) is in Pasta With Garlic Sauce & Broccoli Bowl?

Per 100 g of Pasta With Garlic Sauce & Broccoli Bowl there are 182.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasta With Garlic Sauce & Broccoli Bowl?

Per 100 g of Pasta With Garlic Sauce & Broccoli Bowl there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasta With Garlic Sauce & Broccoli Bowl?

The main ingredients in Pasta With Garlic Sauce & Broccoli Bowl are: Aged Over 10 Months, Aioli, Broccoli, Canola Oil, Cellulose.

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Level of processing

5
Ultra-Processed
30 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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